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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,925 topics in this forum

  1. Help me translate Carême.

    By Mullinix18,   
    • 2 replies
    • 2.5k views

  2. Most Dangerous Foods: A Loaded Question, and Several Scholars' Responses

    By chromedome,
    • 10 replies
    • 1.3k views

  3. A Defense of Bread: Science says (gasp!) it's good for you

    By chromedome,
    • 0 replies
    • 679 views

  4. Rene Redzepi on Serious Eats

    By heidih,
    • 0 replies
    • 826 views

  5. Jose Andres Nobel Peace Prize Nomination

    By heidih,
    • 3 replies
    • 701 views

  6. The first American woman to be awarded three Michelin stars"

    By Toliver,
    • 1 reply
    • 805 views

  7. Canadian scientist logs 40 million Page hits on recipe blog

    By Anna N,
    • 7 replies
    • 998 views

  8. Grub Street diet

    By heidih,
    • 1 reply
    • 994 views

  9. MasterChef Australia!

    By Ce'nedra,
    • 14 replies
    • 9.4k views

  10. Samin Nosrat's Salt Fat Acid Heat on Netflix

    By blue_dolphin,
    • 3 replies
    • 3.8k views

  11. Chef's Table by Netflix 1 2

    By Shalmanese,
    • 30 replies
    • 7.2k views

  12. Beer and Climate...It Could Get Ugly

    By chromedome,
    • 1 reply
    • 663 views

  13. Sam Sifton

    By heidih,
    • 0 replies
    • 621 views

  14. New York Times Magazine, Candy

    By JoNorvelleWalker,   
    • 0 replies
    • 911 views

  15. A Chef's Life : the Final Harvest

    By rotuts,
    • 1 reply
    • 695 views

  16. The Woman Who Brought Tofu to The USA

    By liuzhou,
    • 0 replies
    • 852 views

  17. newsletter

    By heidih,
    • 0 replies
    • 682 views

  18. Good Eats: Reloaded

    By rotuts,
    • 9 replies
    • 1.4k views

  19. "Top Chef" Season 15 1 2

    By Toliver,
    • 42 replies
    • 5.6k views

  20. Iron Chef Canada

    By ElsieD,
    • 0 replies
    • 591 views

  21. Jacques Pepin on Simply Ming today

    By rotuts,
    • 1 reply
    • 887 views

  22. Food in Antarctica

    By Lisa Shock,
    • 1 reply
    • 946 views

  23. Tom Petty and Maxwell House Coffee

    By heidih,
    • 4 replies
    • 3k views

  24. The Disgusting Food Museum

    By liuzhou,
    • 5 replies
    • 1.5k views

  25. New Vivian Howard ( Deep Run Roots ) cookbook

    By rotuts,
    • 1 reply
    • 738 views
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