Food Traditions & Culture

4,309 topics in this forum

1. What is Gluttony? 1 2

   By Elissa, December 1, 2003
   • 32 replies
   • 8.4k views
   • 
   • badthings
   • December 16, 2003

2. What is soup? 1 2

   By Hest88, May 21, 2004
   • 40 replies
   • 5.7k views
   • 
   • balex
   • May 23, 2004

3. What is the most embarrassing 1 2 3

   By torakris, September 8, 2003
   • 74 replies
   • 10.7k views
   • 
   • disgruntledgrunt
   • September 14, 2003

4. What is the weirdest thing in your freezer? 1 2 3 4

   By slkinsey, February 11, 2006
   • 91 replies
   • 13.4k views
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   • elfin
   • September 7, 2006

5. What is the worst dish you ever had? 1 2

   By popover, October 8, 2005
   • 30 replies
   • 6k views
   • 
   • jamiemaw
   • November 5, 2005

6. What is this tool?!

   By pastryani, October 18, 2015
   • 22 replies
   • 5.7k views
   • 
   • liuzhou
   • October 19, 2015

7. What is with the grill marks?

   By heidih, September 17, 2013
   • 15 replies
   • 4.5k views
   • 
   • pastameshugana
   • September 18, 2013

8. What Is Your Community's Inoffensive Meal? 1 2 3

   By Chris Amirault, September 22, 2006
   • 50 replies
   • 10.7k views
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   • dockhl
   • September 29, 2006

9. What is your favorite "go-to recipe" for a quick meal when you are pressed for time or just don't feel like cooking? 1 2 3 4 6

   By Tropicalsenior, June 11, 2021
   • 129 replies
   • 21.2k views
   • 
   • Duvel
   • August 2, 2023

10. What is your favorite meal to eat when its snowing 1 2

    By gotsum411, December 22, 2008
    • 38 replies
    • 8.7k views
    • 
    • Sentiamo
    • December 30, 2008

11. What is your favorite salad? 1 2 3

    By Gifted Gourmet, June 21, 2006
    • 73 replies
    • 13.8k views
    • 
    • Dave Hatfield
    • January 13, 2007

12. What is your own personal "signature dish"? 1 2 3 4 5

    By Gifted Gourmet, January 9, 2005
    • 100 replies
    • 13.5k views
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    • Susan G
    • January 16, 2005

13. What Kind of a Cook Are You? 1 2

    By Chris Amirault, December 7, 2009
    • 46 replies
    • 11.5k views
    • 
    • mizducky
    • January 5, 2010

14. What kind of apple is this?

    By ElsieD, October 15, 2015
    • 5 replies
    • 1.8k views
    • 
    • andiesenji
    • October 16, 2015

15. What kind of birds do you want?

    By fifi, November 14, 2005
    • 21 replies
    • 2.5k views
    • 
    • fifi
    • November 20, 2005

16. What kinds of foods trigger your headaches?

    By Gifted Gourmet, August 15, 2004
    • 23 replies
    • 4.1k views
    • 
    • Mottmott
    • August 17, 2004

17. What kitchen item have you *never* used? 1 2 3 4

    By mrsadm, August 6, 2006
    • 83 replies
    • 12.5k views
    • 
    • srhcb
    • September 6, 2006

18. What kitchen tasks do you love doing? 1 2

    By Darienne, June 22, 2011
    • 34 replies
    • 5.6k views
    • 
    • angevin
    • December 7, 2011

19. What knives does a cook need? 1 2

    By david coonce, October 24, 2007
    • 27 replies
    • 7.3k views
    • 
    • Prawncrackers
    • November 2, 2007

20. What made you a foodie?

    By CtznCane, November 16, 2005
    • 13 replies
    • 3.3k views
    • 
    • sazji
    • November 18, 2005

21. What Makes A Burger Place Fast Food? 1 2 3 4 5

    By weinoo, April 19, 2009
    • 109 replies
    • 15k views
    • 
    • genarog
    • April 23, 2009

22. What makes a Good French Bistro

    By Varmint, November 13, 2003
    • 24 replies
    • 4.7k views
    • 
    • Sweet Willie
    • November 24, 2003

23. What makes a good pizza?

    By jhlurie, February 28, 2002
    • 22 replies
    • 6.1k views
    • 
    • Steve Klc
    • February 28, 2002

24. What makes for a pretty plate?

    By Simeon, October 15, 2012
    • 5 replies
    • 2k views
    • 
    • dcarch
    • October 17, 2012

25. What makes something haute cuisine? 1 2 3 4 5

    By Steve Plotnicki, October 11, 2002
    • 117 replies
    • 18.2k views
    • 
    • Jinmyo
    • October 18, 2002