Cookbooks & References

1,049 topics in this forum

1. Cook's Illustrated Cookbook: is it worth buying? 1 2

   By Darienne, January 14, 2015
   • 32 replies
   • 10.5k views
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   • rotuts
   • January 26, 2015

2. German Cookbooks

   By gfron1, September 14, 2007
   • 22 replies
   • 10.4k views
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   • Duvel
   • October 10, 2018

3. "French Laundry" cookbook errata ? 1 2

   By Fish, October 21, 2002
   • 26 replies
   • 10.2k views
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   • Robenco15
   • September 14, 2013

4. The Epicurean Cookbook

   By salo, February 8, 2007
   • 23 replies
   • 10.2k views
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   • David A. Goldfarb
   • July 15, 2009

5. "Florence Lin's Complete Book of Chinese Noodles, Dumplings an

   By Ader1, February 13, 2013
   • 11 replies
   • 10.2k views
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   • PassionateAmateur
   • July 2, 2013

6. Wybauw : Fine Chocolates 2 (Ganaches) 1 2

   By alanamoana, December 12, 2007
   • 26 replies
   • 10.2k views
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   • gap
   • June 13, 2008

7. CIA's New "Baking and Pastry" Book

   By nightscotsman, April 7, 2004
   • 22 replies
   • 10.2k views
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   • ohmyganache
   • April 19, 2005

8. TDG: The Babbo Cookbook 1 2

   By Liza, April 17, 2002
   • 43 replies
   • 10.1k views
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   • MikeHartnett
   • February 21, 2008

9. Do you follow YouTube cooking vids ? 1 2 3

   By rotuts, August 1, 2017
   • 50 replies
   • 10.1k views
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   • Paul Bacino
   • August 25, 2021

10. Best Soup Cookbooks

    By Lindacakes, December 1, 2006
    • 12 replies
    • 10k views
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    • weinoo
    • January 26, 2011

11. Ethnic cookbooks that don't try to be "accessible"

    By Shalmanese, June 28, 2012
    • 12 replies
    • 9.9k views
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    • Jon Tseng
    • September 18, 2012

12. Cookbooks for the next level? 1 2

    By pickledgarlic, July 7, 2008
    • 40 replies
    • 9.9k views
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    • Kevin72
    • December 2, 2008

13. Excellent cookbooks on regions in Italy

    By metacritic, March 22, 2012
    • 13 replies
    • 9.9k views
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    • Syzygies
    • January 26, 2013

14. Cookbooks 2015 1 2

    By ahpadt, August 27, 2014
    • 26 replies
    • 9.7k views
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    • Anna N
    • February 15, 2016

15. Recs for newer "modern cooking" chef's cookbooks 1 2

    By oferl, February 16, 2015
    • 30 replies
    • 9.6k views
    • 
    • Gnulio
    • January 28, 2022

16. Pink Pastry Book-Pastry In Europe 2009 1 2

    By cakedecorator1968, May 12, 2009
    • 29 replies
    • 9.6k views
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    • gfron1
    • June 9, 2009

17. Hidemi Sugino books

    By jergra, June 6, 2006
    • 7 replies
    • 9.5k views
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    • sanrensho
    • June 6, 2006

18. Two different Chinese Cookbooks - Eileen Yin-Fei Lo & Grace Young

    By budrichard, August 29, 2010
    • 21 replies
    • 9.4k views
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    • plum tart
    • September 16, 2010

19. Recipe Style Guides

    By Chris Amirault, September 21, 2005
    • 16 replies
    • 9.3k views
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    • Pam R
    • September 25, 2005

20. The Cookbook Use Throwdown -- And What Does "Use" Mean? 1 2 3

    By Chris Amirault, October 14, 2009
    • 55 replies
    • 9.3k views
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    • snowangel
    • October 26, 2009

21. Book on Ice Creams

    By NickLam, April 16, 2006
    • 20 replies
    • 9.1k views
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    • David J.
    • April 21, 2006

22. 2008 Cookbooks & References 1 2

    By gfron1, December 26, 2007
    • 26 replies
    • 9k views
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    • kristin_71
    • September 15, 2008

23. Mangoes & Curry Leaves

    By cherimoya, November 23, 2005
    • 18 replies
    • 9k views
    • 
    • Chris Amirault
    • March 20, 2006

24. Jeni's Splendid Ice Cream

    By rtrunk, September 5, 2011
    • 21 replies
    • 9k views
    • 
    • jmolinari
    • March 29, 2012

25. Candy cookbooks 1 2

    By ronnie_suburban, May 14, 2004
    • 31 replies
    • 9k views
    • 
    • ronnie_suburban
    • May 18, 2004