Cookbooks & References

1,055 topics in this forum

1. Wrestling with Recipe Writing 1 2 3

   By kitwilliams, September 21, 2007
   • 67 replies
   • 18.3k views
   • 
   • heidih
   • November 11, 2020

2. Modernist Cuisine Corrections (Errata)

   By TyDye, October 28, 2020
   • 4 replies
   • 2.2k views
   • 
   • Vapre
   • October 31, 2020

3. Chefs and their starter cookbook recommendations.

   By Anna N, October 12, 2020
   • 4 replies
   • 1.6k views
   • 
   • AAQuesada
   • October 14, 2020

4. Darina Allen and other traditional Irish cuisine books

   By tinpanalley, March 21, 2020
   • 3 replies
   • 2.1k views
   • 
   • HelenMac
   • October 13, 2020

5. Charcuterie and Salumi by Michael Ruhlman

   By DanM, April 16, 2020
   • 9 replies
   • 2.7k views
   • 
   • Joe Wood
   • October 8, 2020

6. "Wheat Belly Cookbook"

   By ElsieD, January 26, 2013
   • 6 replies
   • 2.9k views
   • 
   • jimb0
   • September 25, 2020

7. Cookbook Sale

   By AAQuesada, September 20, 2020
   • 2 replies
   • 1.4k views
   • 
   • AAQuesada
   • September 20, 2020

8. Favorite "Thai" Cookbook

   By weinoo, July 28, 2020
   • 14 replies
   • 4.6k views
   • 
   • KennethT
   • August 23, 2020

9. Book on plating?

   By Rasmus, December 11, 2019
   • 8 replies
   • 7.7k views
   • 
   • Robenco15
   • August 16, 2020

10. The Sifter

    By liuzhou, August 9, 2020
    • 1 reply
    • 902 views
    • 
    • Darienne
    • August 9, 2020

11. New McGee - Nose Dive

    By Vapre, August 4, 2020
    • 6 replies
    • 1.9k views
    • 
    • donk79
    • August 6, 2020

12. Cookbook series

    By JAZ, October 25, 2009
    • 4 replies
    • 2k views
    • 
    • Martin Fisher
    • June 29, 2020

13. "The Mozza Cookbook"

    By JBailey, October 4, 2011
    • 10 replies
    • 7.2k views
    • 
    • Okanagancook
    • June 19, 2020

14. Vegetarian cookbooks 1 2 3 4

    By Carlovski, August 30, 2006
    • 81 replies
    • 46k views
    • 
    • chileheadmike
    • June 19, 2020

15. Counting calories and macros Apps

    By Franci, August 14, 2016
    • 10 replies
    • 3k views
    • 
    • Franci
    • June 15, 2020

16. Koji Alchemy

    By Vapre, May 27, 2020
    • 3 replies
    • 1.5k views
    • 
    • jimb0
    • June 7, 2020

17. Foraging guides

    By ScottyBoy, October 23, 2011
    • 13 replies
    • 4.6k views
    • 
    • Dr. Teeth
    • April 28, 2020

18. My new ribs website

    By mgaretz, February 28, 2020
    • 8 replies
    • 1.6k views
    • 
    • mgaretz
    • March 15, 2020

19. Info on How to Learn High-Heat Chinese Wok Cooking

    By jemartin, March 9, 2019
    • 19 replies
    • 7.8k views
    • 
    • eugenep
    • March 13, 2020

20. Are there any cookbooks for Chinese Buddhist cuisine?

    By tomishungry, January 15, 2020
    • 14 replies
    • 5.9k views
    • 
    • Madison Smith
    • March 10, 2020

21. Favorite Pastry/Baking Books? 1 2 3 4 5

    By mixmaster b, October 10, 2002   

    • Cookbook
    • 105 replies
    • 34.2k views
    • 
    • Cahoot
    • February 18, 2020

22. Escoffier's 40 minute scrambled eggs

    By Mullinix18, October 1, 2018   

    • Cookbook
    • French
    • (and 2 more)

      Tagged with:

      • Cookbook
      • French
      • Reference
      • Troubleshooting
    • 16 replies
    • 5.4k views
    • 
    • David Ross
    • February 7, 2020

23. England's First Food Library to Open

    By liuzhou, January 21, 2020
    • 6 replies
    • 1.5k views
    • 
    • Anna N
    • January 21, 2020

24. Pickle Scholarship

    By SLB, January 6, 2020
    • 3 replies
    • 1.6k views
    • 
    • Smithy
    • January 17, 2020

25. Modernist Cuisine on sale?!?!?

    By K8CanCook, November 24, 2019   

    • Cookbook
    • Modernist
    • 9 replies
    • 8.6k views
    • 
    • AAQuesada
    • January 13, 2020