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Cookbooks & References

Cookbooks and references for cooking, eating and drinking; on-line resources in a similar vein.

1,057 topics in this forum

  1. Cooking the Nouvelle Cuisine in America

    By Paul Fink,
    • 1 reply
    • 1.9k views

  2. "On Food and Cooking" by Harold McGee 1 2 3

    By Harry Covére,
    • 53 replies
    • 21.7k views

  3. Cooking for Jeffrey

    By lindag,
    • 1 reply
    • 1.2k views

  4. Cookbooks in the Kitchen are a Potential Biohazard

    By Shel_B,
    • 11 replies
    • 2.7k views

  5. Canada's Food Guide: Proposed Revisions (for my fellow Canucks in the crowd...)

    By chromedome,
    • 5 replies
    • 2.1k views

  6. Monday at the Restaurant or take out ? Bourdain ?

    By rotuts,
    • 5 replies
    • 1.7k views

  7. The new Wybauw book

    By pastryani,
    • 0 replies
    • 1.2k views

  8. Hartwood

    By heidih,
    • 0 replies
    • 1.2k views

  9. The making of my own cookbook 1 2 3 4 22

    By gfron1,
    • 544 replies
    • 81.1k views

  10. Cookbook Collection Pics 1 2 3

    By pastryani,
    • 53 replies
    • 9.5k views

  11. Frozen Dessert cookbook referral wanted

    By jtphjl,
    • 8 replies
    • 2.4k views

  12. Cookbook for Casseroles

    By Darienne,
    • 17 replies
    • 5.6k views

  13. Cheap cookbooks (electronic formats) today from Early Bird

    By Chris Ward,
    • 0 replies
    • 1.1k views

  14. [Modernist Cuisine] How does one use the kitchen guide

    By Anonymous Modernist 18279,
    • 6 replies
    • 4.7k views

  15. Barbecue / BBQ / Bar-B-Q books 1 2 3

    By macrosan,
    • 54 replies
    • 17.4k views

  16. "Molto Italiano: 327 Simple Italian Recipes" 1 2

    By Kevin72,
    • 46 replies
    • 35.5k views

  17. "Los Postres de El Bulli"

    By Chris Macchi,
    • 10 replies
    • 5.8k views

  18. The Food Lab: Better Home Cooking Through Science by J. Kenji Lopez-Alt 1 2 3 4

    By ElsieD,
    • 88 replies
    • 27.3k views

  19. Pressure cooker cookbooks

    By ElsieD,
    • 9 replies
    • 4.5k views

  20. Tsukemono book ?

    By oferl,
    • 7 replies
    • 2.5k views

  21. New Fuchsia Dunlop Cookbook?

    By liuzhou,
    • 4 replies
    • 2.9k views

  22. World's best cookbooks 1 2 3 4 7

    By Bickery,
    • 173 replies
    • 65.4k views

  23. "Abraham Lincoln in the Kitchen," a new book

    By andiesenji,
    • 7 replies
    • 3.4k views

  24. Off-radar Oaxacan book: "Milpa! From Seed to Salsa"

    By gfron1,
    • 2 replies
    • 3.6k views

  25. Want to weigh in on the value of a rare cookbook?

    By andiesenji,
    • 10 replies
    • 2.7k views
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