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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.

6,278 topics in this forum

  1. 2010 Candy & Confectionery Conference [PLAN] 1 2 3 4 11

    By lebowits,   
    • 262 replies
    • 36.7k views

  2. Hamantashen 1 2 3 4 11

    By Sandra Levine,
    • 261 replies
    • 59.8k views

  3. Adventures in Starting a Chocolate Business 1 2 3 4 11

    By tammylc,
    • 256 replies
    • 69k views

  4. Fine Chocolate 1 2 3 4 11

    By aguynamedrobert,
    • 255 replies
    • 57.7k views

  5. The Savory Baking Topic 1 2 3 4 10

    By Anna N,
    • 246 replies
    • 57k views

  6. Classic Cakes That Need Resurrecting 1 2 3 4 10

    By maggiethecat,
    • 239 replies
    • 44.1k views

  7. Yellow and white cakes 1 2 3 4 10

    By Wendy DeBord,
    • 239 replies
    • 86.6k views

  8. PLANNING: eGullet Chocolate and Confectionery Workshop 2019 1 2 3 4 10

    By gfron1,
    • 235 replies
    • 36.2k views

  9. Do you use Boxed Cake Mixes? 1 2 3 4 10

    By pam claughton,
    • 230 replies
    • 51.2k views

  10. Cupcakes: Recipes & Decorating 1 2 3 4 10

    By La Niña,
    • 230 replies
    • 112.5k views

  11. World's best carrot-cake recipe 1 2 3 4 10

    By Fat Guy,
    • 229 replies
    • 158.4k views

  12. Brownies -- Bake-Off I 1 2 3 4 9

    By Kerry Beal,
    • 221 replies
    • 70.2k views

  13. Guitar cutter: Sourcing, Using, Maintaining 1 2 3 4 9

    By Gary,
    • 220 replies
    • 87.7k views

  14. Minimalist No-Knead Bread Technique (Part 2) 1 2 3 4 9

    By guzzirider,
    • 218 replies
    • 22.5k views

  15. Yeast: Types, Use, Storage, Conversions (instant<>active, US<>UK, etc.) 1 2 3 4 9

    By YKL,
    • 216 replies
    • 93.5k views

  16. "Baking With Julia" by Julia Child (2005 - ) 1 2 3 4 9

    By CaliPoutine,
    • 215 replies
    • 16.5k views

  17. The rehabilitation of a failed baker 1 2 3 4 9

    By gsquared,
    • 214 replies
    • 27.4k views

  18. Savories: What are you making & baking? 1 2 3 4 9

    By glennbech,
    • 212 replies
    • 56.3k views

  19. Ice cream & Sorbet recipes and tips 1 2 3 4 9

    By Hub-UK2,
    • 210 replies
    • 78.1k views

  20. In search of the perfect pastry crust 1 2 3 4 9

    By stellabella,
    • 208 replies
    • 41.8k views

  21. Chocolate Chip Cookies -- Bake-Off III 1 2 3 4 9

    By Kerry Beal,
    • 205 replies
    • 62.8k views

  22. Report:eG Chocolate and Confectionery Conference 1 2 3 4 9

    By Kerry Beal,
    • 204 replies
    • 45.8k views

  23. Chocolate making: Things I learned in my early months 1 2 3 4 9

    By anonymouse,   
    • 203 replies
    • 36.2k views

  24. The Best Pound Cake 1 2 3 4 9

    By helenjp,
    • 200 replies
    • 59k views

  25. Storing a Cake Covered in Fondant 1 2 3 4 8

    By pastryjen,   
    • 198 replies
    • 95.7k views
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