Pastry & Baking

6,271 topics in this forum

1. Cooking challenges

   By hazardnc, November 23, 2004
   • 6 replies
   • 2k views
   • 
   • Patrick S
   • November 24, 2004

2. Garnish for apple mousse

   By petrus, April 21, 2010
   • 6 replies
   • 2.4k views
   • 
   • dougal
   • April 24, 2010

3. Why not add lecithin to home baked bread to retard staling?

   By gfweb, December 29, 2011
   • 6 replies
   • 7.5k views
   • 
   • Sebastian
   • January 9, 2012

4. Clementine peels

   By Kahrs, November 20, 2006
   • 6 replies
   • 2.6k views
   • 
   • miladyinsanity
   • November 23, 2006

5. question for PCs

   By amccomb, September 14, 2004
   • 6 replies
   • 1.5k views
   • 
   • simdelish
   • September 14, 2004

6. A day in the pastry kitchen at Le Bernardin

   By paulraphael, March 20, 2010
   • 6 replies
   • 3.7k views
   • 
   • Lior
   • March 22, 2010

7. Newspaper recipes

   By highchef, June 14, 2018   

   • Cake
   • Cookbook
   • (and 1 more)

     Tagged with:

     • Cake
     • Cookbook
     • Dessert
   • 6 replies
   • 1.4k views
   • 
   • highchef
   • June 15, 2018

8. Stacking B'cream Cakes w/out ruining the icing

   By greenbean, April 6, 2007
   • 6 replies
   • 5.7k views
   • 
   • reenicake
   • April 15, 2007

9. "Chocolates and Confections" by Peter Greweling (Part 2)

   By Spring, July 12, 2008
   • 6 replies
   • 1k views
   • 
   • Spring
   • July 12, 2008

10. Springform Pan Size Substitutions - what problems might arise?

    By Recoil Rob, November 10, 2018
    • 6 replies
    • 1.3k views
    • 
    • MelissaH
    • November 12, 2018

11. Saskatoon Berries

    By Hahabogus, July 12, 2007
    • 6 replies
    • 3.1k views
    • 
    • prairiegirl
    • July 13, 2007

12. Anyone Making Halva?

    By minas6907, September 17, 2011
    • 6 replies
    • 5.1k views
    • 
    • Lior
    • October 1, 2011

13. Recipes and tips for breadmaker doughs

    By lmarshal1, April 15, 2008
    • 6 replies
    • 2.1k views
    • 
    • lmarshal1
    • April 28, 2008

14. Gluten Free/Dairy Free Bread

    By Cooks With Love, December 3, 2009
    • 6 replies
    • 2.9k views
    • 
    • gfree sourdough baker
    • December 23, 2009

15. flaming desserts

    By atlanta cook, March 21, 2006
    • 6 replies
    • 3.5k views
    • 
    • jackal10
    • March 21, 2006

16. Mushrooming white sandwich bread

    By Anna N, December 1, 2005
    • 6 replies
    • 2.3k views
    • 
    • SweetSide
    • December 2, 2005

17. Bark Prep

    By TheCurator, November 2, 2017
    • 6 replies
    • 990 views
    • 
    • Kerry Beal
    • November 3, 2017

18. Help with a brownie recipe

    By StanSherman, May 20, 2011
    • 6 replies
    • 1.5k views
    • 
    • Mette
    • May 20, 2011

19. Troubleshooting air bubbles in my soft caramel for filled chocolates!

    By ShylahSinger, May 25, 2021   

    • Confections
    • Troubleshooting
    • (and 1 more)

      Tagged with:

      • Confections
      • Troubleshooting
      • Chocolate
    • 6 replies
    • 2.8k views
    • 
    • Anthony C
    • May 27, 2021

20. baking cake using broil element?

    By miccha81, October 26, 2007
    • 6 replies
    • 23.2k views
    • 
    • miccha81
    • October 28, 2007

21. Gilded Nuts

    By tedwin, January 3, 2011   

    • Confections
    • 6 replies
    • 2.9k views
    • 
    • DerekW
    • January 7, 2011

22. Shelf life of cookies

    By DianaM, November 28, 2012
    • 6 replies
    • 23.9k views
    • 
    • Lisa Shock
    • November 30, 2012

23. Lumette, handcrafted confections by Ewald Notter

    By pastrygirl, February 1, 2016
    • 6 replies
    • 3.2k views
    • 
    • martin0642
    • February 2, 2016

24. Where to find long chain inulin USA?

    By Robbie2000, July 20
    • 6 replies
    • 694 views
    • 
    • paulraphael
    • August 10

25. Any recipes for milk rolls

    By piazzola, September 23, 2005
    • 6 replies
    • 2.4k views
    • 
    • prasantrin
    • September 24, 2005