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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,939 topics in this forum

  1. For Fans of "A Drizzle of Honey"...

    By chromedome,
    • 4 replies
    • 1.2k views

  2. NYT Book Review: "National Dish: Around the World in Search of Food, History, and the Meaning of Home" by Anya von Bremzen

    By blue_dolphin,
    • 4 replies
    • 2.3k views

  3. ifood.tv

    By Knicke,
    • 4 replies
    • 3.4k views

  4. In Defense of Inauthenticity, whatever that means

    By huiray,
    • 4 replies
    • 1.2k views

  5. Saveur shrimp issue

    By chappie,
    • 4 replies
    • 3.1k views

  6. Inside Mexico’s anti-avocado militias

    By liuzhou,
    • 4 replies
    • 1.6k views

  7. Hungry Girl

    By JAZ,
    • 4 replies
    • 2.8k views

  8. Culinary Historians of Chicago: Naomi Duguid, Rose Levy Beranbaum, and other events and podcasts

    By Alex,
    • 4 replies
    • 1.2k views

  9. Shark's Fin and Sichuan Pepper

    By insomniac,
    • 4 replies
    • 3.3k views

  10. Roy Choi's 2 new TV series: "Broken Bread" & "The Chef Show"

    By blue_dolphin,
    • 4 replies
    • 2.1k views

  11. TripAdvisor Makes a Garden Shed the Number 1 Restaurant in London

    By Lisa Shock,
    • 4 replies
    • 1.4k views

  12. Fictitious Dishes

    By liuzhou,
    • 4 replies
    • 1.3k views

  13. Yet another dining website for the Southeast

    By Gifted Gourmet,
    • 4 replies
    • 2.4k views

  14. Bravo vs. Food Network

    By David Ross,
    • 4 replies
    • 3.5k views

  15. Claudia Roden: 20 of her best recipes.

    By Anna N,
    • 4 replies
    • 2.6k views

  16. Martin Picard on Radio Canada

    By Magictofu,
    • 4 replies
    • 3.8k views

  17. Agitu Gudeta

    By JoNorvelleWalker,
    • 4 replies
    • 1.1k views

  18. RIP Peter Oliver, influential Toronto restaurateur.

    By Anna N,
    • 4 replies
    • 1.4k views

  19. Europe's Best veggies from Asia

    By Peter the eater,
    • 4 replies
    • 4.7k views

  20. Fine Cooking Aug/Sept issue : Its New to me

    By rotuts,
    • 4 replies
    • 1.7k views

  21. Little Chocolatiers

    By brokenscale,   
    • 4 replies
    • 3.1k views

  22. Blasphemy Ribs Video

    By mgaretz,
    • 4 replies
    • 904 views

  23. Amazon Fresh

    By mamster,
    • 4 replies
    • 4.5k views

  24. Video: pastry chef at 2 Star Michelin Restaurant

    By curls,   
    • 4 replies
    • 2.6k views

  25. The Times of His Life: Book, Anthony Bourdain Remembered

    By divalasvegas,
    • 4 replies
    • 1.6k views
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