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Kitchen Consumer

Comparing appliances, non-specialized tools and equipment, renovation and construction information, mail order suppliers, and stores; finding places to buy high-quality and hard-to-find ingredients.

4,764 topics in this forum

  1. Grains You Like When Not Eating Rice

    By weinoo,
    • 23 replies
    • 3.2k views

  2. Pine Nut Source

    By Shel_B,
    • 16 replies
    • 3.5k views

  3. Non-Stick Braising Pan?

    By JoNorvelleWalker,
    • 5 replies
    • 1.8k views

  4. Peanut Butter 1 2 3

    By Smarmotron,
    • 64 replies
    • 13.3k views

  5. Food Delivery Services

    By Annie_H,
    • 0 replies
    • 785 views

  6. Latest eGullet thing to lust after 1 2

    By gfweb,
    • 36 replies
    • 3.5k views

  7. Home Grocery Delivery.... 1 2

    By Martin Fisher,
    • 25 replies
    • 5k views

  8. Zwilling Fresh & Save?

    By rotuts,
    • 6 replies
    • 1.4k views

  9. What pans do you like for broiling?

    By paulraphael,
    • 3 replies
    • 1.6k views

  10. Need help--- precision hot plate?

    By Paul Bacino,
    • 4 replies
    • 863 views

  11. Sources for cake tins: UK-based

    By AnC,
    • 7 replies
    • 1.4k views
    • AnC
    • AnC

  12. Sfoglini Products

    By Katie Meadow,
    • 3 replies
    • 707 views

  13. Deferred Maintenance Kitchen Renovation 1 2 3 4 5

    By Porthos,   
    • 100 replies
    • 14.3k views

  14. Best Kitchen Floor Cleaner

    By Madisonlayla3,
    • 0 replies
    • 466 views

  15. Where Do You Buy Your Spices - Nowadays?

    By weinoo,
    • 21 replies
    • 2.9k views

  16. Sealed Wire Whisk?

    By scott123,
    • 7 replies
    • 3k views

  17. Help needed finding a blender part

    By GRoston,
    • 5 replies
    • 922 views

  18. Please tell me what this little filter belongs to?

    By Darienne,
    • 5 replies
    • 1.2k views

  19. What to do with (really) dried lemon slices?

    By Kim Shook,
    • 4 replies
    • 3.1k views

  20. Passion fruit purée in Toronto area

    By pastryani,
    • 4 replies
    • 1.2k views

  21. Why Change A Wonderful Recipe?

    By Porthos,
    • 3 replies
    • 1.4k views

  22. First time cooking in a fully glazed cazuela

    By KennethT,
    • 13 replies
    • 4.7k views

  23. Breville "smart oven" 1 2 3 4 13

    By JAZ,
    • 306 replies
    • 70.8k views

  24. The Frozen Meat Discussion

    By weinoo,
    • 21 replies
    • 3k views

  25. Do I need a food processor?

    By AnC,
    • 7 replies
    • 1.1k views
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