Pastry & Baking

6,263 topics in this forum

1. Israeli Chocolate Festival 1 2 3 4 5

   By Lior, January 10, 2008
   • 120 replies
   • 22.3k views
   • 
   • Desiderio
   • April 5, 2009

2. REPORT: 2012 Candy and Confection Conference 1 2 3 4 5

   By RobertM, March 16, 2012
   • 120 replies
   • 35.6k views
   • 
   • Prabha
   • March 31, 2012

3. Interesting Ice Cream Flavors 1 2 3 4 5

   By OsaKuma, September 13, 2008
   • 119 replies
   • 24.7k views
   • 
   • JoNorvelleWalker
   • April 25, 2020

4. Who Owns a Baker's Recipes? 1 2 3 4 5

   By chefpeon, August 5, 2006
   • 117 replies
   • 24.8k views
   • 
   • pjm333
   • March 27, 2017

5. Exotic Orange Cake 1 2 3 4 5

   By Abra, August 8, 2004
   • 117 replies
   • 45.9k views
   • 
   • Tweety69bird
   • September 11, 2006

6. Baking from "Flour, Water, Salt, Yeast: The Fundamentals of Artisan Bread and Pizza" 1 2 3 4 5

   By Kerry Beal, February 5, 2014
   • 116 replies
   • 41.6k views
   • 
   • curls
   • March 26, 2015

7. Chocolate Mousse: Recipes, Questions 1 2 3 4 5

   By celenes, July 24, 2004
   • 116 replies
   • 45.6k views
   • 
   • leonidas
   • March 22, 2014

8. Chefs whining about trans fat ban 1 2 3 4 5

   By paulraphael, December 11, 2006
   • 116 replies
   • 12.9k views
   • 
   • robyn
   • December 19, 2006

9. Showstopper Jello Desserts 1 2 3 4 5

   By TrishCT, January 23, 2006
   • 114 replies
   • 137.9k views
   • 
   • toolprincess
   • June 24, 2011

10. Report: eGullet Chocolate and Confectionary Workshop 2019 1 2 3 4 5

    By Kerry Beal, May 16, 2019
    • 114 replies
    • 19.1k views
    • 
    • Kerry Beal
    • July 12, 2019

11. Fruit Purée in Chocolates 1 2 3 4 5

    By sote23, May 16, 2006
    • 114 replies
    • 33.1k views
    • 
    • curls
    • April 24, 2014

12. Pate a Choux - The Topic - Ask Questions Here. 1 2 3 4 5

    By chefpeon, May 16, 2004
    • 113 replies
    • 58.4k views
    • 
    • ElaineK
    • December 20, 2012

13. Thermomix collection 1 2 3 4 5

    By schneich, August 22, 2009
    • 111 replies
    • 34.1k views
    • 
    • A Canadian Foodie
    • February 28, 2010

14. Extremely Orange, Orange Muffins 1 2 3 4 5

    By RodneyCk, June 27, 2006
    • 110 replies
    • 34.5k views
    • 
    • RodneyCk
    • August 6, 2006

15. Absurdly, stupidly basic pastry & baking questions 1 2 3 4 5

    By Toliver, September 9, 2015
    • 110 replies
    • 31.4k views
    • 
    • Darienne
    • September 29

16. Rhubarb... 1 2 3 4 5

    By aidensnd2, March 2, 2006
    • 110 replies
    • 36.3k views
    • 
    • Kouign Aman
    • May 3, 2012

17. Planning: eGullet Chocolate and Confectionery Workshop 2025 1 2 3 4 5

    By Kerry Beal, June 12, 2024
    • 108 replies
    • 21k views
    • 
    • curls
    • May 28

18. Panettone 1 2 3 4 5

    By jackal10, December 2, 2004
    • 108 replies
    • 41.1k views
    • 
    • Linzerbear
    • November 22, 2008

19. Professional pastry pictures 1 2 3 4 5

    By ohmyganache, April 12, 2005
    • 107 replies
    • 33.4k views
    • 
    • onetoughcookie
    • December 21, 2006

20. Royal Icing: Tips & Techniques 1 2 3 4 5

    By Tepee, July 6, 2004
    • 107 replies
    • 38.3k views
    • 
    • onetoughcookie
    • December 6, 2008

21. Enrober Questions 1 2 3 4 5

    By Truffle Guy, March 2, 2007
    • 106 replies
    • 48.4k views
    • 
    • YetiChocolates
    • April 2, 2015

22. Caramel Popcorn 1 2 3 4 5

    By Malawry, December 4, 2002
    • 106 replies
    • 39.7k views
    • 
    • SweetSymphonybyM
    • December 21, 2023

23. Caramel Sauce 1 2 3 4 5

    By EllenC, August 21, 2004
    • 106 replies
    • 39.4k views
    • 
    • pastrygirl
    • January 29

24. Report: eG Chocolate and Confectionery Workshop 2016 1 2 3 4 5

    By RobertM, May 12, 2016
    • 106 replies
    • 16.7k views
    • 
    • Chocolatspassion
    • July 7, 2016

25. Best Of: Butter Cake 1 2 3 4 5

    By Wendy DeBord, July 25, 2005
    • 105 replies
    • 76.8k views
    • 
    • David J.
    • August 5, 2008