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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,898 topics in this forum

  1. Culinary Historians of Chicago: Naomi Duguid, Rose Levy Beranbaum, and other events and podcasts

    By Alex,
    • 4 replies
    • 752 views

  2. GQ interview with Marion Nestle, NYU emerita professor of nutrition, food studies, and public health.

    By chromedome,
    • 5 replies
    • 1.1k views

  3. eGullet.social?

    By IndyRob,
    • 7 replies
    • 682 views

  4. One small step for man, one giant leap for A.I.

    By JoNorvelleWalker,
    • 20 replies
    • 1.3k views

  5. RIP Gael Greene

    By chromedome,
    • 8 replies
    • 1.1k views

  6. The Julie/Julia Project 1 2 3 4 6

    By stefanyb,
    • 125 replies
    • 28.7k views

  7. New Bourdain Book

    By MetsFan5,
    • 17 replies
    • 1.8k views

  8. Claudia Roden: 20 of her best recipes.

    By Anna N,
    • 4 replies
    • 1.4k views

  9. Jacques Pepin: French Food, French Cars

    By rotuts,
    • 9 replies
    • 1.5k views

  10. RIP Peter Oliver, influential Toronto restaurateur.

    By Anna N,
    • 4 replies
    • 948 views

  11. Dutch city becomes first to ban meat advertising in public spaces

    By Anna N,
    • 20 replies
    • 1.3k views

  12. Before that French Laundry, there was Sally Schmitt’s French Laundry

    By blue_dolphin,
    • 19 replies
    • 3k views

  13. Fatmata Binta, celebrity chef: "Dine on a Mat" pop-up leads to awards, cultural education

    By Smithy,
    • 2 replies
    • 766 views

  14. Cooking from older recipe books

    By DianaB,
    • 16 replies
    • 1.5k views

  15. You’re doing Italian food all wrong, say Italians

    By blue_dolphin,
    • 22 replies
    • 2.4k views

  16. Pastry Chef, Roland Mesnier

    By curls,   
    • 3 replies
    • 937 views

  17. Beat Bobby Flay ?

    By rotuts,
    • 7 replies
    • 869 views

  18. Identify Item from TV show's "break-room", no kidding

    By rotuts,
    • 19 replies
    • 1.7k views

  19. Anyone having fun watching old cooking shows?

    By Kim Shook,
    • 3 replies
    • 1k views

  20. Oklahoma onion burgers

    By rotuts,
    • 15 replies
    • 1.7k views

  21. Puzzle of prized white truffle finally yields to science

    By liuzhou,
    • 6 replies
    • 861 views

  22. Remembering Anthony Bourdain 1 2 3

    By heidih,
    • 55 replies
    • 7.3k views

  23. MasterChef US on Fox 1 2 3

    By weinoo,
    • 66 replies
    • 16k views

  24. "Yes, bacon really is killing us"

    By liuzhou,
    • 9 replies
    • 1.1k views

  25. Favorite Food Quotes 1 2 3 4

    By liuzhou,
    • 75 replies
    • 10.5k views
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