Cookbooks & References

1,057 topics in this forum

1. A heartwarming story about a cabbage cookbook.

   By Anna N, May 26, 2023
   • 1 reply
   • 1.3k views
   • 
   • TdeV
   • May 26, 2023

2. Ferrandi

   By jimb0, May 11, 2019
   • 0 replies
   • 1.3k views
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   • jimb0
   • May 11, 2019

3. Modernist Cuisine at Home - full-text search when?

   By Anonymous Modernist 14290, January 8, 2013
   • 0 replies
   • 1.3k views
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   • Anonymous Modernist 14290
   • January 8, 2013

4. Tools for Food - The Book

   By liuzhou, November 12, 2021
   • 2 replies
   • 1.3k views
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   • blue_dolphin
   • November 12, 2021

5. CIA Book/Video Blowout

   By chromedome, February 28, 2019
   • 1 reply
   • 1.3k views
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   • tikidoc
   • March 1, 2019

6. About 2,900 cookbooks....

   By Martin Fisher, January 2, 2020
   • 2 replies
   • 1.3k views
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   • ElsieD
   • January 2, 2020

7. Washington Post article: a New Wave of Immigrant Cookbooks

   By Smithy, June 27, 2019
   • 0 replies
   • 1.3k views
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   • Smithy
   • June 27, 2019

8. "Six Seasons of Pasta: A New Way with Everyone's Favorite Food" by Joshua McFadden and Martha Holmberg

   By blue_dolphin, October 7
   • 13 replies
   • 1.3k views
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   • weinoo
   • October 7

9. The Borough Market Guide to Spring Vegetables

   By liuzhou, April 28, 2021
   • 3 replies
   • 1.3k views
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   • rotuts
   • April 28, 2021

10. Hugh Acheson's "A New Turn in the South" - anyone cooking

    By mskerr, August 29, 2012
    • 0 replies
    • 1.2k views
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    • mskerr
    • August 29, 2012

11. The new Wybauw book

    By pastryani, September 12, 2016
    • 0 replies
    • 1.2k views
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    • pastryani
    • September 12, 2016

12. Hartwood

    By heidih, September 9, 2016
    • 0 replies
    • 1.2k views
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    • heidih
    • September 9, 2016

13. Cooking for Jeffrey

    By lindag, November 7, 2016
    • 1 reply
    • 1.2k views
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    • Alex
    • November 7, 2016

14. edible by Ryder and Topalian

    By heidih, February 20, 2018
    • 0 replies
    • 1.2k views
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    • heidih
    • February 20, 2018

15. Uploading a Word file to MacGourmet

    By Brogan, December 19, 2015
    • 3 replies
    • 1.2k views
    • 
    • blue_dolphin
    • December 20, 2015

16. Escoffier's Guide to Modern Cookery

    By liuzhou, June 24, 2022
    • 1 reply
    • 1.1k views
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    • FlashJack
    • June 24, 2022

17. Cheap cookbooks (electronic formats) today from Early Bird

    By Chris Ward, August 10, 2016
    • 0 replies
    • 1.1k views
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    • Chris Ward
    • August 10, 2016

18. Shake Shack The Book

    By rotuts, January 20, 2018
    • 0 replies
    • 1.1k views
    • 
    • rotuts
    • January 20, 2018

19. Carême - L’art Dix-Neuvieme, hardcover, Vols 1-5?

    By paul o' vendange, March 21, 2021
    • 3 replies
    • 1.1k views
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    • jimb0
    • March 22, 2021

20. Modern French Pastry - Cheryl Wakerhauser

    By paul o' vendange, February 9, 2021
    • 4 replies
    • 1.1k views
    • 
    • paul o' vendange
    • February 9, 2021

21. A Touching Tale

    By liuzhou, August 14, 2018
    • 1 reply
    • 1k views
    • 
    • MelissaH
    • August 15, 2018

22. Escoffier’s memoirs

    By paul o' vendange, March 21, 2021
    • 1 reply
    • 987 views
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    • Maison Rustique
    • March 21, 2021

23. Argentine cookbook

    By Indirect Heat, August 26, 2022
    • 0 replies
    • 967 views
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    • Indirect Heat
    • August 26, 2022

24. The Routledge Handbook of Gastronomic Tourism

    By liuzhou, October 1, 2018
    • 0 replies
    • 959 views
    • 
    • liuzhou
    • October 1, 2018

25. Looking for something on older beverages

    By Matthew.Taylor, June 26, 2022
    • 1 reply
    • 958 views
    • 
    • JoNorvelleWalker
    • June 26, 2022