Cookbooks & References

1,057 topics in this forum

1. Favorite Pastry/Baking Books? 1 2 3 4 5

   By mixmaster b, October 10, 2002   

   • Cookbook
   • 105 replies
   • 35.6k views
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   • Cahoot
   • February 18, 2020

2. "Molto Italiano: 327 Simple Italian Recipes" 1 2

   By Kevin72, July 4, 2005
   • 46 replies
   • 35.5k views
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   • FrogPrincesse
   • May 27, 2016

3. Worst. Cookbook. Ever. 1 2 3 4

   By Chris Hennes, August 20, 2010
   • 82 replies
   • 34.4k views
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   • Lindacakes
   • November 4, 2013

4. Culinaria series by Konemann 1 2

   By GlorifiedRice, June 8, 2007
   • 40 replies
   • 33.9k views
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   • GlorifiedRice
   • June 15, 2014

5. "Los Secretos del Helado" by Angelo Corvitto – free download 1 2

   By teonzo, August 20, 2011
   • 35 replies
   • 33.5k views
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   • Marya
   • July 16, 2022

6. French Cookbooks 1 2 3 4 5

   By FoodMan, August 24, 2002
   • 108 replies
   • 33.5k views
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   • Jack Sprat
   • April 6, 2007

7. "The Family Meal: Home cooking with Ferran Adrià" 1 2 3 4

   By weinoo, July 6, 2011
   • 94 replies
   • 32k views
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   • Anna N
   • August 29, 2014

8. Best Seafood Cookbooks 1 2

   By Bonnie Ruth, March 20, 2007
   • 45 replies
   • 31.7k views
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   • heidih
   • May 3, 2019

9. Indian cookbook recommendations 1 2 3

   By ChocoKitty, December 29, 2003
   • 62 replies
   • 31.6k views
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   • Tan Can Cook
   • February 25

10. Most Embarrassing Cookbook in Your Collection 1 2 3 4 5

    By Morgan_Weber, June 11, 2007
    • 115 replies
    • 31.4k views
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    • LVic
    • April 29, 2008

11. Best Cookbooks for Sous Vide/LTLT Cooking 1 2

    By Chris Amirault, September 4, 2010
    • 37 replies
    • 30.1k views
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    • Anna N
    • January 30, 2015

12. "Franklin Barbecue" 1 2 3 4 8

    By rotuts, April 30, 2015
    • 186 replies
    • 29.6k views
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    • rotuts
    • September 16, 2015

13. Thomas Keller's Ad Hoc at Home 1 2 3

    By Chris Amirault, September 29, 2009
    • 74 replies
    • 29.6k views
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    • HappyLab
    • March 31, 2010

14. "The Elements of Dessert" – Francisco J. Migoya 1 2

    By minas6907, October 19, 2012
    • 28 replies
    • 29.5k views
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    • PassionateAmateur
    • May 8, 2013

15. Ph 10 Pâtisserie Pierre Hermé 1 2

    By ejw50, February 16, 2008
    • 46 replies
    • 28.7k views
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    • ejw50
    • July 12, 2009

16. Authentic Chinese Cookbook Recommendations 1 2

    By BrandonPHX, December 29, 2007
    • 42 replies
    • 28.5k views
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    • MaxH
    • July 23, 2009

17. The Fat Duck CookBook 1 2 3

    By adey73, April 4, 2008
    • 56 replies
    • 28.2k views
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    • tomdarch
    • November 12, 2009

18. Essential British Cookbooks 1 2 3 4

    By offcentre, July 28, 2004
    • 98 replies
    • 27.9k views
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    • offcentre
    • January 6, 2012

19. "Made in Italy" by Giorgio Locatelli 1 2

    By danlepard, August 31, 2006
    • 48 replies
    • 27.7k views
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    • kermie
    • August 18, 2008

20. Cookbooks That Use Weight-Based Measurements 1 2 3

    By Chris Amirault, September 23, 2009
    • 64 replies
    • 27.3k views
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    • MaxH
    • January 20, 2010

21. Modernist Pizza 1 2 3 4 7

    By Chris Hennes, May 19, 2021
    • 170 replies
    • 27.3k views
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    • Cyberider
    • November 22, 2022

22. The Food Lab: Better Home Cooking Through Science by J. Kenji Lopez-Alt 1 2 3 4

    By ElsieD, April 13, 2015
    • 88 replies
    • 27.2k views
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    • huiray
    • May 5, 2016

23. Classic Cookbooks 1 2 3 4 6

    By Steve Plotnicki, June 8, 2002
    • 139 replies
    • 26.8k views
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    • caobao
    • January 10, 2008

24. Mexican Cookbooks 1 2

    By NYC Mike, July 8, 2007
    • 38 replies
    • 26.8k views
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    • IowaDee
    • December 19, 2014

25. Cookbook writers on eGullet 1 2 3 4 5

    By pam claughton, April 18, 2005
    • 114 replies
    • 26.4k views
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    • chefzadi
    • December 18, 2005