Cookbooks & References

1,050 topics in this forum

1. "Essential Cuisine", Michel Bras – errata/typos?

   By calfcalf, April 5, 2014
   • 3 replies
   • 3k views
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   • calfcalf
   • April 7, 2014

2. Internationally available Mexican cookbooks 1 2

   By pep., February 3, 2014
   • 30 replies
   • 14.7k views
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   • rancho_gordo
   • April 5, 2014

3. Cookbooks 2013 1 2 3 4

   By Markm, January 3, 2013
   • 81 replies
   • 22.8k views
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   • teonzo
   • April 2, 2014

4. Books by David Zinczenko: "Grill this, Not That", "Eat this, not that", etc.

   By rotuts, November 9, 2012
   • 3 replies
   • 2.6k views
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   • rotuts
   • April 2, 2014

5. Education In Classic French Cooking At Home...

   By CKatCook, March 3, 2014
   • 23 replies
   • 4.7k views
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   • paulraphael
   • March 28, 2014

6. Offputting Ingredient Lists 1 2 3

   By Porthos, November 12, 2013
   • 55 replies
   • 9.7k views
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   • Arey
   • March 20, 2014

7. Playing with texture 1 2

   By martinlersch, August 18, 2007
   • 36 replies
   • 23.7k views
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   • 77kath
   • March 5, 2014

8. Pruning the overgrown cookbook collection 1 2 3 4

   By Alex, November 6, 2005
   • 90 replies
   • 15.9k views
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   • andiesenji
   • March 1, 2014

9. "Pleasure of Cooking" magazine: My Imagination?

   By CyberDiva, July 28, 2007
   • 14 replies
   • 14.6k views
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   • Feasting
   • February 19, 2014

10. "Bachour"

    By Alleguede, February 16, 2014
    • 1 reply
    • 3.1k views
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    • patti_h
    • February 17, 2014

11. New Spanish charcuterie/butchery book Fall 2013

    By Jeffrey Weiss, March 8, 2013
    • 10 replies
    • 11.7k views
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    • ninagluck
    • February 14, 2014

12. [Modernist Cuisine][Modernist Cuisine at Home] Verify owning the books 1 2

    By Anonymous Modernist 3030, October 23, 2012
    • 34 replies
    • 15.3k views
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    • Anonymous Modernist 19704
    • January 16, 2014

13. MC@H eBook 50% off code showing as Expired

    By Anonymous Modernist 10210, January 15, 2014
    • 0 replies
    • 1.9k views
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    • Anonymous Modernist 10210
    • January 15, 2014

14. MC vs. MC@home

    By Anonymous Modernist 10614, April 15, 2013
    • 3 replies
    • 2.5k views
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    • Anonymous Modernist 10614
    • January 7, 2014

15. "Under Pressure: Cooking Sous Vide" 1 2 3 4

    By Really Nice!, June 18, 2008
    • 89 replies
    • 46k views
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    • rotuts
    • January 5, 2014

16. MCAH eBook - Android...Warning

    By Anonymous Modernist 10777, January 4, 2014
    • 0 replies
    • 1.7k views
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    • Anonymous Modernist 10777
    • January 4, 2014

17. Best Baking Cookbooks 2013

    By Chris Amirault, October 30, 2013
    • 14 replies
    • 7k views
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    • weinoo
    • December 22, 2013

18. "Pok Pok" by Andy Ricker

    By heidih, November 6, 2013
    • 3 replies
    • 3.2k views
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    • heidih
    • December 18, 2013

19. "Collards & Carbonara" / "Pickles, Pigs & Whiskey" – New Southern books

    By ChrisTaylor, October 27, 2013
    • 10 replies
    • 3.3k views
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    • bethesdabakers
    • November 30, 2013

20. Modernist Cuisine ebooks or apps?

    By Anonymous Modernist 1801, September 19, 2011
    • 13 replies
    • 7.6k views
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    • MikeMac
    • November 20, 2013

21. Salsa: Which cookbook?

    By Beusho, November 17, 2013
    • 9 replies
    • 5.4k views
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    • andiesenji
    • November 19, 2013

22. Has anyone used "Homemade Liquors & Infused Spirits by Andrew Schloss?

    By zoe b, November 9, 2013
    • 2 replies
    • 2.2k views
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    • Lindacakes
    • November 19, 2013

23. "The America's Test Kitchen Cooking School Cookbook"

    By rotuts, November 15, 2013
    • 0 replies
    • 2.1k views
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    • rotuts
    • November 15, 2013

24. Worst. Cookbook. Ever. 1 2 3 4

    By Chris Hennes, August 20, 2010
    • 82 replies
    • 32.8k views
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    • Lindacakes
    • November 4, 2013

25. Savory Macaron Cookbook?

    By ninagluck, November 2, 2013
    • 2 replies
    • 2.3k views
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    • teonzo
    • November 4, 2013