Kitchen Consumer

4,774 topics in this forum

1. What brand of cookware is this?

   By ahpadt, September 20, 2014
   • 18 replies
   • 4.3k views
   • 
   • boilsover
   • September 26, 2014

2. Mini Food Processor Suggestions 1 2

   By DanM, February 20, 2012
   • 31 replies
   • 6.5k views
   • 
   • rlibkind
   • September 26, 2014

3. Costco Has Authentic Japanese Wagyu Beef

   By Shel_B, September 25, 2014
   • 3 replies
   • 2k views
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   • Kerry Beal
   • September 26, 2014

4. Cookware & More: Fall Sale?

   By lindag, September 24, 2014
   • 0 replies
   • 973 views
   • 
   • lindag
   • September 24, 2014

5. Stuff I got from the producer because the local place was not regular

   By huiray, September 18, 2014
   • 6 replies
   • 1.6k views
   • 
   • huiray
   • September 20, 2014

6. Maggi sauce

   By torolover, January 10, 2013
   • 21 replies
   • 17.4k views
   • 
   • ElsieD
   • September 19, 2014

7. Mellow, The Smart Sous-Vide Robot 1 2 3

   By weinoo, April 23, 2014
   • 63 replies
   • 15.6k views
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   • mjbarnard
   • September 18, 2014

8. Demeyer Proline vs. Mauviel M'Cook 11" fry pan?

   By Jamie Hall Douglas, September 15, 2014
   • 5 replies
   • 7.5k views
   • 
   • Jamie Hall Douglas
   • September 18, 2014

9. Muir Glen Fire Roasted organic tomatoes

   By gfweb, February 22, 2012
   • 10 replies
   • 3.3k views
   • 
   • Martin Fisher
   • September 10, 2014

10. Hardwood Lump Charcoal – Preferably in New Jersey

    By taetopia, March 7, 2013
    • 12 replies
    • 6.1k views
    • 
    • Sebastian Bussert
    • September 10, 2014

11. Any collectors of antique cast iron cookware?

    By andiesenji, September 7, 2014
    • 9 replies
    • 4.8k views
    • 
    • andiesenji
    • September 9, 2014

12. What's up with my scale?

    By Kim Shook, March 15, 2009
    • 16 replies
    • 2.8k views
    • 
    • Kerry Beal
    • September 8, 2014

13. Who Doesn't Use a Microwave Oven? 1 2 3

    By weinoo, July 19, 2014
    • 64 replies
    • 10.4k views
    • 
    • Martin Fisher
    • September 8, 2014

14. Self-Defrosting Freezers, are they evil? 1 2

    By runwestierun, September 15, 2010
    • 26 replies
    • 26.3k views
    • 
    • Jbuttlerr
    • September 7, 2014

15. Getting Fish Oil and Odor Out of Wood

    By Shel_B, September 5, 2014
    • 18 replies
    • 18.7k views
    • 
    • dcarch
    • September 6, 2014

16. Possibly For Sale: Falk Signature Line 18cm Saucier

    By Robenco15, September 5, 2014
    • 2 replies
    • 2k views
    • 
    • Robenco15
    • September 6, 2014

17. Shallots

    By snowangel, February 28, 2007
    • 9 replies
    • 4.7k views
    • 
    • Martin Fisher
    • September 5, 2014

18. Seeking advice on two-burner, cast iron griddles

    By GRoston, August 27, 2014
    • 7 replies
    • 3.4k views
    • 
    • thatchairlady
    • September 5, 2014

19. Unvented Pressure Cookers (Kuhn Rikon, Fissler) and PSI control 1 2

    By simplycumin, November 8, 2013
    • 27 replies
    • 17.3k views
    • 
    • pazzaglia
    • September 5, 2014

20. Temperature Probes for Use in Sous Vide Cooking

    By rotuts, February 12, 2014
    • 23 replies
    • 7.6k views
    • 
    • daveb
    • September 5, 2014

21. Baking / Pizza stones 1 2 3 4 6

    By vox, August 5, 2004
    • 131 replies
    • 42.3k views
    • 
    • cyalexa
    • September 5, 2014

22. Just Got a 7qt Kitchen Aid, Any Precautions Before Use?

    By minas6907, September 3, 2014
    • 4 replies
    • 1.6k views
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    • Jim D.
    • September 4, 2014

23. Anyone Tried Sun Dried Tomato Ketchup

    By Shel_B, May 5, 2014
    • 7 replies
    • 1.7k views
    • 
    • Toliver
    • September 4, 2014

24. Heirloom tomatoes...did I get ripped off...?

    By wokkingtall, September 2, 2014
    • 18 replies
    • 2.5k views
    • 
    • Martin Fisher
    • September 2, 2014

25. Meat tenderizers

    By antdad, July 1, 2011
    • 13 replies
    • 3.9k views
    • 
    • paulraphael
    • September 2, 2014