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Posted
1 hour ago, C. sapidus said:

Stopped at a brewery with a disc golf course AND Caribbean-influenced taco truck near Richmond VA. Talk about full service! 😃

 

Had to try the oxtail tacos with mango habanero salsa. Unctuously delicious.
 

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They look delicious but how on earth do you pick one up?

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Posted

After visiting the black Madonna of Rocamadour …

 

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… we were on our way back to the hotel when we passed what looked like a makeshift parking lot with a huge sign saying „woodfire-grilled meats“. Of course we stopped, got a table and ordered.


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They recommended two menus for the three of us, and they were righ about the portion sizest. Wine, wster & bread arrived …

 

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DWs choice: salad with country paté, semidried duck and cured duck ham …

 

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And for me salad with roasted bread and house-made foie gras mi-cuit  - it was fantastic.

 

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Mains were grilled trout with bacon stuffing for DW …

 

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… while little one and me demolished the grilled lamb. So juicy 🤗

 

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Dessers were a lavender infused pannacotta …

 

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And the local specialty: warm nut cake (very moist) with vanilla sauce.

 

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Very full we drove home and enjoyed the sunset from the hotels porch while sipping some whiskey I just happen to have in the car 🤭

 

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