Jump to content

blue_dolphin

participating member
 View Profile  See their activity

  • Posts

    8,381

  • Joined

  • Last visited

 Content Type 

Topics posted by blue_dolphin

  1.  

    Russ Parsons article in The Irish Times: "A US food writer moved to Ireland..."

    By blue_dolphin, in Food Media & Arts

    • 4 replies
    • 1,243 views
  2.  

    CNN Series - Stanley Tucci: Searching for Italy

    By blue_dolphin, in Food Media & Arts

    • 7 replies
    • 1,411 views
  3.  

    Smart Speakers in the Kitchen 1 2 3

    By blue_dolphin, in Kitchen Consumer

    • 71 replies
    • 8,089 views
  4.  

    South by Somewhere with Vivian Howard on PBS in early 2020

    By blue_dolphin, in Food Media & Arts

    • 3 replies
    • 1,353 views
  5.  

    Kimchi Making at Home Was Going Out of Style. Rural Towns to the Rescue.

    By blue_dolphin, in Food Media & Arts

    • 0 replies
    • 377 views
  6.  

    New options for online learning and socializing

    By blue_dolphin, in Food Media & Arts

    • 7 replies
    • 1,587 views
  7.  

    Santa Barbara Culinary Experience Mar 13-16 2020 - very Julia Child centric

    By blue_dolphin, in California: Dining

    • 1 reply
    • 842 views
  8.  

    The Final Table on Netflix

    By blue_dolphin, in Food Media & Arts

    • 19 replies
    • 3,734 views
  9.  

    The Return of the Artisans on PBS (Lidia Celebrates America)

    By blue_dolphin, in Food Media & Arts

    • 1 reply
    • 651 views
  10.  

    The Biggest Little Farm - documentary film in theaters

    By blue_dolphin, in Food Media & Arts

    • 2 replies
    • 918 views
  11.  

    Saving/Using Basil: Purple, Thai & Holy

    By blue_dolphin, in Cooking

    • 17 replies
    • 2,088 views
  12.  

    "Off Menu" - new LA Times food video series on YouTube

    By blue_dolphin, in Food Media & Arts

    • 3 replies
    • 867 views
  13.  

    Roy Choi's 2 new TV series: "Broken Bread" & "The Chef Show"

    By blue_dolphin, in Food Media & Arts

    • 4 replies
    • 1,063 views
  14.  

    2019 Piglet - Food52 cookbook tournament

    By blue_dolphin, in Cookbooks & References

    • 8 replies
    • 1,637 views
  15.  

    Fine Cooking's list of 25 Cookbooks That Belong In Every Food Lover’s Library

    By blue_dolphin, in Cookbooks & References

    • 15 replies
    • 2,506 views
  16.  

    Samin Nosrat's Salt Fat Acid Heat on Netflix

    By blue_dolphin, in Food Media & Arts

    • 3 replies
    • 3,164 views
  17.  

    Dorie's Cookies by Dorie Greenspan 1 2 3

    By blue_dolphin, in Cookbooks & References

    • 61 replies
    • 13,194 views
  18.  

    Man'oushé, Inside the Lebanese Street Corner Bakery

    By blue_dolphin, in Cookbooks & References

    • 8 replies
    • 2,789 views
  19.  

    Lunch! What'd ya have? (2017) 1 2 3 4 42

    By blue_dolphin, in Cooking

    • 1,029 replies
    • 127,851 views
  20.  

    Martha Stewart gets into meal kit business 1 2

    By blue_dolphin, in Food Media & Arts

    • 29 replies
    • 3,941 views
  21.  

    2017 Piglet - Food52 cookbook tournament

    By blue_dolphin, in Cookbooks & References

    • 12 replies
    • 2,013 views
  22.  

    The London Cookbook by Aleksandra Crapanzano

    By blue_dolphin, in Cookbooks & References

    • 22 replies
    • 3,354 views
  23.  

    Banquet Etiquette

    By blue_dolphin, in Food Traditions & Culture

    • 8 replies
    • 2,088 views
  24.  

    Emeril Lagasse's new Amazon series: Eat the World

    By blue_dolphin, in Food Media & Arts

    • 4 replies
    • 1,389 views
  25.  

    Breakfast! 2016 (Part 3) 1 2 3 4 15

    By blue_dolphin, in Cooking

    • 365 replies
    • 42,898 views
×
×
  • Create New...