Pastry & Baking

6,278 topics in this forum

1. converting recipes or commercial recipes

   By greta, February 25, 2019
   • 8 replies
   • 2.5k views
   • 
   • greta
   • April 21, 2019

2. Passover jelly rings?

   By MelissaH, February 23, 2019
   • 1 reply
   • 1.1k views
   • 
   • minas6907
   • February 28, 2019

3. Creaming butter with honey

   By jedovaty, February 23, 2019
   • 10 replies
   • 5.5k views
   • 
   • jedovaty
   • February 28, 2019

4. Vegan bonbon recipe 3 month shelf life

   By eglies, February 22, 2019   

   • Chocolate
   • 3 replies
   • 1.6k views
   • 
   • teonzo
   • February 22, 2019

5. Some questions about using leavening agents in dough

   By akonsu, February 21, 2019
   • 0 replies
   • 540 views
   • 
   • akonsu
   • February 21, 2019

6. Legal concerns about alcohol in ganache 1 2

   By YetiChocolates, February 21, 2019
   • 33 replies
   • 8k views
   • 
   • YetiChocolates
   • April 2, 2020

7. I Need Help Finding Specific Bagging Machinery

   By DJ Silverchild, February 20, 2019
   • 14 replies
   • 2.1k views
   • 
   • DJ Silverchild
   • February 25, 2019

8. Selling at Markets Questions

   By Merry Berry, February 17, 2019
   • 15 replies
   • 1.7k views
   • 
   • Merry Berry
   • February 19, 2019

9. Electronic versions of chocolatier books

   By julie99nl, February 17, 2019
   • 7 replies
   • 1.4k views
   • 
   • teonzo
   • February 18, 2019

10. Balancing bonbon recipes 1 2

    By eglies, February 16, 2019   

    • Chocolate
    • 38 replies
    • 8.5k views
    • 
    • Douglas K
    • February 27, 2021

11. Packaging Chocolate Eggs

    By JoNorvelleWalker, February 16, 2019   

    • Chocolate
    • 15 replies
    • 2.4k views
    • 
    • JoNorvelleWalker
    • March 4, 2019

12. I need recommendations for including raspberries in a cake

    By Matthew.Taylor, February 14, 2019
    • 7 replies
    • 1.7k views
    • 
    • Matthew.Taylor
    • February 17, 2019

13. dough for eclairs and dough for cookies

    By akonsu, February 13, 2019
    • 2 replies
    • 974 views
    • 
    • pjm333
    • February 17, 2019

14. Query about freezing bread

    By TdeV, February 10, 2019
    • 12 replies
    • 1.5k views
    • 
    • lindag
    • February 11, 2019

15. I’m a new chocolatier help

    By eglies, February 9, 2019   

    • Chocolate
    • 10 replies
    • 2.4k views
    • 
    • Beckykp27
    • October 22, 2020

16. Cleaning chocolate from floor

    By eglies, February 9, 2019   

    • Chocolate
    • 11 replies
    • 1.4k views
    • 
    • Kerry Beal
    • February 12, 2019

17. The Pie Hole

    By pjm333, February 7, 2019
    • 6 replies
    • 1.6k views
    • 
    • pjm333
    • February 7, 2019

18. Supermarket Cake Frosting Mixes and Tubs ?

    By rotuts, February 4, 2019
    • 2 replies
    • 1k views
    • 
    • MelissaH
    • February 4, 2019

19. Lemon pate de fruit not setting....ideas?

    By julie99nl, January 31, 2019
    • 11 replies
    • 4.6k views
    • 
    • pavonia
    • July 21, 2021

20. I get fat bloom on chocolate

    By akonsu, January 31, 2019
    • 20 replies
    • 5.7k views
    • 
    • sbain
    • September 28, 2019

21. First bonbon attempt(s)

    By beesknees, January 23, 2019
    • 6 replies
    • 1.2k views
    • 
    • beesknees
    • January 24, 2019

22. Chocolate Caramels

    By Pastrypastmidnight, January 22, 2019   

    • Chocolate
    • Confections
    • 2 replies
    • 1.3k views
    • 
    • Pastrypastmidnight
    • January 22, 2019

23. Corn Pone

    By gfron1, January 19, 2019
    • 9 replies
    • 4.3k views
    • 
    • gfron1
    • January 25, 2019

24. Would you buy a Base Celebration cake?

    By Biz1010, January 18, 2019
    • 9 replies
    • 1.1k views
    • 
    • jmacnaughtan
    • January 22, 2019

25. Cruffins 1 2

    By ElsieD, January 16, 2019
    • 33 replies
    • 7.2k views
    • 
    • ElsieD
    • January 8, 2020