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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.

6,278 topics in this forum

  1. Synthetic low-calorie foods (i.e. replacing digestible carbohydrate with indigestible)

    By THX1138,
    • 1 reply
    • 932 views

  2. Butterscotch chips

    By scottie,
    • 1 reply
    • 1.7k views

  3. Free subscription to pastry magazine

    By gfron1,
    • 1 reply
    • 768 views

  4. Silver anodised bakeware

    By Waterzoy,
    • 1 reply
    • 1.5k views

  5. Need recipe for sugar-free butterscotch pudding

    By vloglady,
    • 1 reply
    • 3k views

  6. Adding gluten powder to AP flour for breads and pastry.

    By Khanna,
    • 1 reply
    • 2.7k views

  7. Felchlin Wholesale

    By Stephanie Wallace,
    • 1 reply
    • 1.5k views

  8. Preserving molded chocolate for long-term display

    By Merlmabase,
    • 1 reply
    • 2.2k views

  9. Valrhona's New Grand Cru's

    By Stephanie Wallace,
    • 1 reply
    • 1.3k views

  10. Cheap confectionery frame and vibrating table for confectioners.

    By martin0642,
    • 1 reply
    • 1.4k views

  11. Valentine's Day packaging

    By kimmiq,
    • 1 reply
    • 848 views

  12. Non Knead variations

    By AlaMoi,
    • 1 reply
    • 1k views

  13. Nut butter buttercream?

    By jrshaul,
    • 1 reply
    • 1.2k views

  14. Blancmange

    By Susanwusan,
    • 1 reply
    • 764 views

  15. Gelatin bloom strength

    By Rachel1970,
    • 1 reply
    • 1.4k views

  16. Keto Puff Pastry?

    By lindaj1,   
    • 1 reply
    • 3.4k views

  17. Frozen Mousse re-creation

    By Tasty Bytes,
    • 1 reply
    • 972 views

  18. Traditional sourdough starter vs starter fed with potato flakes and sugar.

    By Sandy Y,
    • 1 reply
    • 2.2k views

  19. Small-batch desserts

    By OlyveOyl,
    • 1 reply
    • 1.5k views

  20. Using unripe apples and bananas in bread?

    By maui420,
    • 1 reply
    • 2.5k views

  21. Just because it CAN be made

    By Kerry Beal,
    • 1 reply
    • 1.4k views

  22. Using popping candy in Ice Cream

    By iainpb,
    • 1 reply
    • 3.9k views

  23. Apple Cider Donuts

    By DanM,
    • 1 reply
    • 1.3k views

  24. Kasia's Apricot and peach shortcake

    By oli,
    • 1 reply
    • 935 views

  25. Wholesale or Hourly

    By thesmallpastry,
    • 1 reply
    • 558 views
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