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Welcome Our New Members!

A forum for new members (those with fewer than ten posts) to introduce themselves.

Forum Rules

This forum is for new members (those with fewer than ten posts) to introduce themselves. Experienced members may welcome new members here, but may not start new topics. Introductions should focus on food and drink, and should not ask questions more appropriate for general forums discussion. Topics automatically close after seven days.

693 topics in this forum

  1. Hello from Texas!

    By Cocktologist,
    • 10 replies
    • 324 views

  2. Hello from Montana

    By YvetteMT,
    • 5 replies
    • 297 views

  3. Ameis33 presentation

    By ameis33,
    • 9 replies
    • 413 views

  4. Hi from NYC! Question: do you eat matzo as a snack year-round?

    By Rachel Lindy,
    • 1 reply
    • 173 views

  5. Greetings from Vermont

    By Rurban24,
    • 2 replies
    • 271 views

  6. Hello from Ohio

    By AnnaEA,
    • 0 replies
    • 138 views

  7. Hello from Indiana.

    By AmyCaaaaakes,
    • 8 replies
    • 442 views

  8. Howdy!

    By alewifee,
    • 13 replies
    • 770 views

  9. Hello from Upstate New York

    By Donna322,
    • 3 replies
    • 300 views

  10. Hi from India

    By vyas,
    • 8 replies
    • 612 views

  11. Hi from California!!

    By tooncekat,
    • 6 replies
    • 561 views

  12. Rose's Silicone Baking Bowl

    By puzzledcook,
    • 9 replies
    • 520 views

  13. I come from a Land Down Under

    By Neely,
    • 11 replies
    • 603 views

  14. Hello from a Croatian cooking (mostly pastry) enthusiast - also a curdled double-layer creme caramel

    By PetarG,
    • 7 replies
    • 384 views

  15. Hi from San Diego!

    By mlbatt,
    • 5 replies
    • 874 views

  16. Hi I am learning to cook so I can make vegetables taste good

    By C00kman,
    • 13 replies
    • 786 views

  17. New to here and Bay Area!

    By yekasi4,
    • 7 replies
    • 593 views

  18. Hello from Michigan

    By mjm240,
    • 4 replies
    • 463 views

  19. New to the forum and can't read enough! Cheese, cakes, freeze drying; now I want to learn to make bon bons!

    By Becky R,
    • 5 replies
    • 585 views

  20. Hello eG

    By Tempest63,
    • 10 replies
    • 664 views

  21. Hello everyone

    By wellfoodrecipes,
    • 4 replies
    • 887 views

  22. Hi everyone :)

    By Sdogg,
    • 4 replies
    • 490 views

  23. M/36/Austria - looking for Cajun cuisine and interested in American Cuisine.

    By Nondescriptentity,
    • 1 reply
    • 576 views

  24. Hey people

    By Mike.12lu,
    • 5 replies
    • 530 views

  25. New here

    By clarkvisits,
    • 4 replies
    • 687 views
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