Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

M/36/Austria - looking for Cajun cuisine and interested in American Cuisine.


Recommended Posts

Hi!  Why Cajun?  Tons of good books and youtubes out there. Have you explored the cuisine at all. Eaten it anywhere? Take a vacation to Louisiana and explore it in situ. Just avoid NOLA during Mardi Gras ;)

Edited by heidih (log)
Link to comment
Share on other sites

Guest
This topic is now closed to further replies.
×
×
  • Create New...