Elsewhere in Europe: Cooking & Baking

132 topics in this forum

1. Welcome to the Elsewhere in Europe Cooking Forum!

   By Regional Host, March 15, 2008
   • 2 replies
   • 3,308 views
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   • Regional Host
   • June 21, 2008

2. Dutch Cooking (2005-2006) 1 2 3 4 24

   By Chufi, October 24, 2005
   • 578 replies
   • 411,534 views
   • 
   • racheld
   • December 25, 2006

3. Help: Side dishes for Wiener Schnitzel

   By Grub, March 18, 2006
   • 17 replies
   • 100,384 views
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   • alanamoana
   • March 20, 2006

4. Baking Soda and Baking Powder in Europe

   By Amy Eber, January 11, 2008
   • 18 replies
   • 60,553 views
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   • kerriar
   • April 19, 2008

5. Moussaka--Cook-Off 7 1 2 3 4 5

   By Chris Amirault, April 15, 2005
   • 122 replies
   • 38,337 views
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   • Jaymes
   • February 9, 2012

6. Pierogi Recipes 1 2

   By Jenikaye, August 3, 2005
   • 46 replies
   • 30,177 views
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   • Ania Bielecka
   • May 15, 2015

7. Stroopwafels 1 2

   By Vikram, March 10, 2004
   • 48 replies
   • 22,846 views
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   • Lysbeth
   • May 31, 2007

8. Austrian and Hungarian Tortes and Pastries 1 2

   By ludja, January 22, 2004
   • 35 replies
   • 22,651 views
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   • legourmet
   • March 25, 2007

9. Carbonnade de Boeuf Flamande 1 2 3

   By Arey, April 14, 2004
   • 56 replies
   • 20,815 views
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   • ianinfrance
   • November 28, 2011

10. Gesztenye Torta 1 2

    By Swisskaese, October 25, 2006
    • 34 replies
    • 19,380 views
    • 
    • gfron1
    • November 26, 2007

11. Rösti 1 2

    By Wilfrid, December 29, 2001
    • 36 replies
    • 16,855 views
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    • David A. Goldfarb
    • November 8, 2009

12. Hungarian goulash 1 2

    By polack, November 2, 2004
    • 33 replies
    • 15,572 views
    • 
    • rooftop1000
    • October 1, 2007

13. Recipe for Griebenschmalz please

    By KaffirLime, June 12, 2006
    • 17 replies
    • 14,427 views
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    • Anna N
    • February 11, 2011

14. Souvlaki and Tzadziki 1 2 3

    By Anna N, July 1, 2004
    • 52 replies
    • 13,785 views
    • 
    • Annoula
    • June 8, 2015

15. Looking for a Greek marinade for Lamb Kabobs

    By Octaveman, March 13, 2008
    • 23 replies
    • 13,538 views
    • 
    • rlibkind
    • February 25, 2010

16. Stollen Recipes 1 2

    By melmck, December 8, 2004
    • 33 replies
    • 13,025 views
    • 
    • CanadianBakin'
    • December 28, 2007

17. Kielbasa sausage recipe

    By coastie, December 15, 2007   

    • Charcuterie
    • 9 replies
    • 12,240 views
    • 
    • maher
    • December 20, 2007

18. Spaetzle 1 2 3

    By Adam Balic, May 12, 2005
    • 51 replies
    • 11,488 views
    • 
    • robyn
    • December 26, 2006

19. Borscht Recipes? 1 2

    By Knicke, August 1, 2005
    • 27 replies
    • 11,387 views
    • 
    • piazzola
    • May 18, 2009

20. Vienna, sacher torte, Demel's, etc.

    By Joe H, April 18, 2005
    • 22 replies
    • 11,036 views
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    • Chihiran
    • May 15, 2007

21. Dutch Cooking (2007-) 1 2 3 4 6

    By amapola, January 6, 2007
    • 143 replies
    • 11,010 views
    • 
    • CeeCee
    • September 8, 2012

22. Andijvie

    By Leo Starrenburg, September 7, 2006
    • 10 replies
    • 9,889 views
    • 
    • Chufi
    • October 4, 2006

23. Grittibänz in Switzerland

    By SWISS_CHEF, December 10, 2005
    • 5 replies
    • 9,656 views
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    • SWISS_CHEF
    • May 29, 2006

24. Gravlax 1 2

    By Anna N, February 14, 2003
    • 27 replies
    • 9,500 views
    • 
    • Irenesh
    • October 30, 2009

25. Rolled oats substitute in Europe?

    By Pat Churchill, April 13, 2007
    • 12 replies
    • 9,200 views
    • 
    • Pat Churchill
    • April 16, 2007