Cooking

9,198 topics in this forum

1. Modernist Discussions at the eGullet Forums

   By eG Forums Host, October 15, 2012
   • 1 reply
   • 24,286 views
   • 
   • Chris Hennes
   • May 4, 2014

2. Sous Vide Index

   By eG Forums Host, January 1, 2011
   • 12 replies
   • 178,536 views
   • 
   • eG Forums Host
   • January 1, 2011

3. eGullet Culinary Institute - Cooking

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 20,822 views
   • 
   • eG Forums Host
   • April 1, 2009

4. Charcuterie Index

   By eG Forums Host, July 8, 2008   

   • Charcuterie
   • 0 replies
   • 28,113 views
   • 
   • eG Forums Host
   • July 8, 2008

5. eGullet Recipe Cook-Off Index

   By eG Forums Host, June 28, 2008
   • 0 replies
   • 20,206 views
   • 
   • eG Forums Host
   • June 28, 2008

6. Welcome to & Tips for the Cooking Forum!

   By eG Forums Host, June 28, 2008
   • 1 reply
   • 42,347 views
   • 
   • eG Forums Host
   • June 28, 2008

7. Dinner 2019 1 2 3 4 147

   By liuzhou, January 1
   • 3,654 replies
   • 167,985 views
   • 
   • Anna N
   • 2 hours ago

8. Lunch 2019 1 2 3 4 29

   By liuzhou, January 2
   • 704 replies
   • 42,793 views
   • 
   • Anna N
   • 2 hours ago

9. Aging / curing fish

   By PeterS, Friday at 01:36 PM
   • 7 replies
   • 167 views
   • 
   • PeterS
   • 4 hours ago

10. 2019 Farmers Markets 1 2

    By Okanagancook, May 11
    • 30 replies
    • 1,196 views
    • 
    • Wolf
    • 6 hours ago

11. Brining Timing...Please Un-confuse Me!!!

    By Kim Shook, 16 hours ago
    • 5 replies
    • 78 views
    • 
    • scubadoo97
    • 7 hours ago

12. Favorite cuts of meat 1 2 3

    By gfweb, September 2
    • 56 replies
    • 1,290 views
    • 
    • gfweb
    • 20 hours ago

13. What Are You Cooking Sous Vide Today? (Part 3) 1 2 3 4 51

    By FrogPrincesse, February 1, 2017
    • 1,271 replies
    • 65,644 views
    • 
    • Okanagancook
    • Yesterday at 06:26 PM

14. Breakfast 2019 1 2 3 4 32

    By liuzhou, January 1   

    • Breakfast
    • 798 replies
    • 45,096 views
    • 
    • blue_dolphin
    • Yesterday at 02:57 PM

15. vinegar mother: odd growth, and make one's own

    By jedovaty, August 3
    • 15 replies
    • 464 views
    • 
    • jedovaty
    • Friday at 09:48 PM

16. fried green tomatoes - seasoning

    By AlaMoi, Thursday at 10:51 PM
    • 10 replies
    • 143 views
    • 
    • kayb
    • Friday at 03:35 PM

17. What Are You Preserving, and How Are You Doing It? (2016–) 1 2 3 4 41

    By Anna N, August 10, 2016
    • 1,016 replies
    • 72,673 views
    • 
    • kayb
    • Friday at 03:24 PM

18. Smoking Meat 1 2

    By Doc-G, January 27, 2006
    • 37 replies
    • 3,082 views
    • 
    • rotuts
    • Friday at 11:32 AM

19. The Melty Cheese Calculator: what have you made? 1 2

    By Dave the Cook, June 22
    • 25 replies
    • 1,135 views
    • 
    • Tri2Cook
    • Friday at 12:54 AM

20. The Soup Topic (2013–) 1 2 3 4 24

    By FrogPrincesse, January 2, 2013
    • 587 replies
    • 80,233 views
    • 
    • lindag
    • Thursday at 08:35 PM

21. Centrifuge safety question.

    By kostbill, Thursday at 08:26 AM
    • 7 replies
    • 128 views
    • 
    • kostbill
    • Thursday at 07:56 PM

22. eG Cook-Off #83: A Bounty of Sweet Corn 1 2 3 4 5

    By David Ross, August 12
    • 111 replies
    • 3,669 views
    • 
    • David Ross
    • Wednesday at 05:35 PM

23. Hatch Chili Peppers (Merged Topic) 1 2 3 4 6

    By fooey, August 25, 2009
    • 144 replies
    • 17,242 views
    • 
    • lemniscate
    • Tuesday at 06:32 PM

24. Salad 2016 – 1 2 3 4 7

    By SLB, January 21, 2016
    • 150 replies
    • 17,695 views
    • 
    • chefmd
    • Tuesday at 04:33 AM

25. Weird zucchini

    By gfweb, September 15
    • 7 replies
    • 271 views
    • 
    • andiesenji
    • September 16