Food Traditions & Culture

4,300 topics in this forum

1. Changes in foodstuffs

   By Ted Fairhead, March 31, 2007
   • 1 reply
   • 1.2k views
   • 
   • BarbaraY
   • April 1, 2007

2. Changes in grocery shopping habits

   By suzilightning, October 6, 2007
   • 14 replies
   • 2.9k views
   • 
   • MarketStEl
   • October 14, 2007

3. Changing Tastes - The older I get

   By lancastermike, September 21, 2010
   • 2 replies
   • 1.6k views
   • 
   • percival
   • September 23, 2010

4. Charcoal in food - new trend?

   By pastrygirl, May 19, 2017
   • 15 replies
   • 2.9k views
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   • gfron1
   • May 22, 2017

5. ChatGPT A.I. and solving the "why" in cooking 1 2

   By eugenep, February 9, 2023
   • 31 replies
   • 5.2k views
   • 
   • FeChef
   • February 12, 2023

6. Cheap Eats

   By Saffy, October 22, 2002
   • 16 replies
   • 3.3k views
   • 
   • Saffy
   • October 24, 2002

7. Cheap eats in hard times

   By Dave Hatfield, February 21, 2009
   • 12 replies
   • 3.2k views
   • 
   • judiu
   • May 27, 2009

8. Checking cage-free eggs for blood spots

   By DanM, February 20, 2009
   • 12 replies
   • 9.4k views
   • 
   • DanM
   • February 24, 2009

9. Checking Out at the Grocery Store 1 2 3

   By gulfporter, November 10, 2023
   • 64 replies
   • 10.2k views
   • 
   • Senior Sea Kayaker
   • April 5, 2024

10. Checking your receipts:$102.13 for 2 Tomatoes? 1 2

    By Gifted Gourmet, January 28, 2006
    • 26 replies
    • 4.3k views
    • 
    • Kouign Aman
    • February 8, 2006

11. cheers!

    By chef koo, April 5, 2009
    • 0 replies
    • 1.2k views
    • 
    • chef koo
    • April 5, 2009

12. Cheese (2005–2008) 1 2 3 4 24

    By chefbrendis, February 7, 2005
    • 583 replies
    • 121.1k views
    • 
    • moreace01
    • December 31, 2007

13. Cheese (2008– ) 1 2 3 4 20

    By gariotin, January 1, 2008
    • 486 replies
    • 98.2k views
    • 
    • paul o' vendange
    • October 5

14. Cheese and fruit combos 1 2

    By stefanyb, November 5, 2002
    • 38 replies
    • 6.5k views
    • 
    • Jim Dixon
    • November 11, 2002

15. Cheese and Vegetarianism

    By Margaret Pilgrim, July 3, 2022
    • 16 replies
    • 3.3k views
    • 
    • Mjx
    • April 23, 2024

16. Cheese in Eastern/Southeast Asian Cuisines

    By zilla369, October 21, 2005
    • 11 replies
    • 3.5k views
    • 
    • Pan
    • October 21, 2005

17. Cheese tasting menu 1 2

    By jacksona, May 8, 2004
    • 28 replies
    • 8k views
    • 
    • forever_young_ca
    • May 18, 2004

18. Cheese With Other Stuff In It 1 2 3

    By Khadija, October 3, 2007
    • 72 replies
    • 8.6k views
    • 
    • andiesenji
    • October 10, 2007

19. Cheese-ster Eggs

    By pastrygirl, February 25, 2018   

    • Chocolate
    • 2 replies
    • 1.9k views
    • 
    • blue_dolphin
    • February 25, 2018

20. Cheese? Surely not cheese!

    By annecros, January 2, 2007
    • 4 replies
    • 1.8k views
    • 
    • scubadoo97
    • January 4, 2007

21. Cheesecake calamity

    By hershellipow, October 31, 2004
    • 12 replies
    • 3.8k views
    • 
    • Cucina
    • November 11, 2004

22. Chef Interview - egullet members version

    By Cronker, December 16, 2017
    • 22 replies
    • 3.3k views
    • 
    • Cronker
    • December 22, 2017

23. Chef-Sponsored Demo Kitchens & Libraries

    By Chris Amirault, August 30, 2007
    • 7 replies
    • 1.7k views
    • 
    • mukki
    • September 2, 2007

24. Chef's Jackets at Home 1 2

    By Chris Hennes, April 7, 2009
    • 38 replies
    • 14.5k views
    • 
    • Beth Wilson
    • April 15, 2009

25. Chef's nationality -- does it matter?

    By Fat Guy, April 7, 2008
    • 7 replies
    • 3.2k views
    • 
    • eipi10
    • April 21, 2008