Food Traditions & Culture

4,295 topics in this forum

1. The Cherokee Nation

   By joiei, March 4, 2009
   • 1 reply
   • 1.5k views
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   • Richard Kilgore
   • March 4, 2009

2. Believing is Seeing

   By SuzySushi, December 17, 2006
   • 1 reply
   • 2k views
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   • Carrot Top
   • December 17, 2006

3. The cultural history of crabsticks

   By nuppe, November 13, 2006
   • 1 reply
   • 1.8k views
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   • chappie
   • November 15, 2006

4. Recipe Drift

   By rooftop1000, February 13, 2009
   • 1 reply
   • 1.4k views
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   • C. sapidus
   • February 13, 2009

5. Reindeer meat as part of a meal [Survey]

   By Jocke Sundqvist, May 10, 2013
   • 1 reply
   • 1.4k views
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   • Jaymes
   • May 12, 2013

6. Culinary Arts Museum

   By Lindacakes, September 15, 2011
   • 1 reply
   • 1.3k views
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   • Chris Amirault
   • September 16, 2011

7. Culinary career options aside from cooking

   By Alex Parker, July 9, 2011
   • 1 reply
   • 2.1k views
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   • Tim6
   • July 9, 2011

8. Grass-roots cross-cultural culinary encounters

   By mizducky, November 2, 2007
   • 1 reply
   • 1.2k views
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   • milgwimper
   • November 2, 2007

9. Restaurant Story app for Android

   By Fat Guy, January 13, 2011
   • 1 reply
   • 2k views
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   • mathewr
   • January 13, 2011

10. Toast Art. Japanese artist makes “edible” art.

    By Anna N, March 30, 2021
    • 1 reply
    • 734 views
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    • Smithy
    • March 30, 2021

11. Brussels sprout stalk Christmas "tree"

    By Kent Wang, December 4, 2008
    • 1 reply
    • 1.3k views
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    • Beebs
    • December 4, 2008

12. Changes in foodstuffs

    By Ted Fairhead, March 31, 2007
    • 1 reply
    • 1.2k views
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    • BarbaraY
    • April 1, 2007

13. Pudding and dessert

    By jackal10, January 23, 2009
    • 1 reply
    • 1.6k views
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    • Adam Balic
    • January 23, 2009

14. Lexicon of Home Wine Terms

    By Rebel Rose, November 23, 2004
    • 1 reply
    • 1.4k views
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    • RobInAustin
    • November 23, 2004

15. Holiday Lutefisk, How Do We Love Thee

    By YoChefGregg, December 19, 2007
    • 1 reply
    • 1.5k views
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    • snowangel
    • December 19, 2007

16. Vegan dining help...

    By eatenmess, June 26, 2010
    • 1 reply
    • 1.7k views
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    • BenT
    • June 27, 2010

17. A Poem for 2009

    By ruthcooks, January 1, 2009
    • 1 reply
    • 1.3k views
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    • K8memphis
    • January 1, 2009

18. Vodka Surpasses Gin in the Hearts

    By beans, April 28, 2004
    • 1 reply
    • 1.1k views
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    • slkinsey
    • April 28, 2004

19. Indoor farms

    By huiray, March 28, 2013
    • 1 reply
    • 1.7k views
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    • maydd
    • March 29, 2013

20. Italian Food Traditions

    By DianaB, September 13, 2016
    • 1 reply
    • 2.3k views
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    • Smithy
    • September 13, 2016

21. Externship Ideas

    By Bantams, January 2, 2009
    • 1 reply
    • 2k views
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    • lala
    • January 6, 2009

22. Five-Star Food and Better Kids, All for $2.60 a Meal

    By MarketStEl, July 16, 2010
    • 1 reply
    • 2k views
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    • cmling
    • July 17, 2010

23. School Lunches in France

    By Chris Ward, July 11, 2016
    • 1 reply
    • 985 views
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    • Tere
    • July 11, 2016

24. Identifying artisinal gelato?

    By TAPrice, May 31, 2007
    • 1 reply
    • 1.2k views
    • 
    • kiliki
    • May 31, 2007

25. Organizing A Culinary Tour

    By Holly Moore, March 7, 2008
    • 1 reply
    • 1.2k views
    • 
    • docsconz
    • March 7, 2008