Cookbooks & References

1,050 topics in this forum

1. Southern Food Cookbook

   By Elizabeth Clauser, October 28, 2009
   • 16 replies
   • 4.2k views
   • 
   • Peterh
   • November 2, 2009

2. Cookbooks for the ambitious home cook

   By hansjoakim, May 23, 2011
   • 16 replies
   • 6k views
   • 
   • hansjoakim
   • June 6, 2011

3. French Cookbook suggestion?

   By Paul Kierstead, January 26, 2009
   • 16 replies
   • 4.3k views
   • 
   • lamington
   • March 3, 2009

4. Food facts, my free (as in free) Android application

   By glennbech, July 31, 2012
   • 16 replies
   • 3.1k views
   • 
   • glennbech
   • August 10, 2012

5. Escoffier's 40 minute scrambled eggs

   By Mullinix18, October 1, 2018   

   • Cookbook
   • French
   • (and 2 more)

     Tagged with:

     • Cookbook
     • French
     • Reference
     • Troubleshooting
   • 16 replies
   • 4.9k views
   • 
   • David Ross
   • February 7, 2020

6. Cookbooks with recipes for sophisticated vegetable dishes

   By sheepish, March 30, 2011
   • 16 replies
   • 5.1k views
   • 
   • Rover
   • March 31, 2011

7. National/international/ethnic cuisine books

   By ChrisTaylor, May 13, 2011
   • 15 replies
   • 4.3k views
   • 
   • DanM
   • June 13, 2011

8. Serious Ramen Cookbook

   By jmolinari, November 13, 2012
   • 15 replies
   • 4.3k views
   • 
   • jmolinari
   • November 24, 2012

9. "Zumbo"

   By gap, October 6, 2011
   • 15 replies
   • 7.3k views
   • 
   • gap
   • February 9, 2012

10. German Baking Books

    By Woods, July 20, 2004
    • 15 replies
    • 11.3k views
    • 
    • DanM
    • April 13, 2010

11. "Burma - Rivers of Flavor" by Naomi Duguid

    By heidih, October 13, 2012
    • 15 replies
    • 6.5k views
    • 
    • patrickamory
    • January 2, 2013

12. Salad Cookbook? What's Your Favorite?

    By fooey, August 16, 2009
    • 15 replies
    • 5.7k views
    • 
    • janeer
    • February 28, 2013

13. Recommendations Please: Taiwanese Buddhist Vegetarian Cuisine

    By Lisa Shock, April 13, 2018   

    • Chinese
    • Vegetarian
    • 15 replies
    • 5.3k views
    • 
    • suzilightning
    • April 30, 2018

14. Yorkshire pudding. It’s what’s for dessert!

    By Anna N, April 5, 2021
    • 15 replies
    • 2.5k views
    • 
    • Margaret Pilgrim
    • April 8, 2021

15. "Quay" by Peter Gilmore

    By teonzo, March 11, 2011
    • 15 replies
    • 5k views
    • 
    • Broken English
    • August 4, 2011

16. Smoke & Spice: Cooking with Smoke, the Real Way to

    By A Patric, April 21, 2007
    • 15 replies
    • 7.9k views
    • 
    • snowangel
    • May 10, 2007

17. Fine Cooking's list of 25 Cookbooks That Belong In Every Food Lover’s Library

    By blue_dolphin, January 11, 2019
    • 15 replies
    • 3k views
    • 
    • ChrisTaylor
    • January 16, 2019

18. Former Masterchef Contestant's Cookbook Pulled.

    By liuzhou, October 12, 2021
    • 15 replies
    • 2.1k views
    • 
    • liuzhou
    • October 14, 2021

19. "Chocolate Decorations", by Jean-Pierre Wybauw

    By John DePaula, January 6, 2008
    • 15 replies
    • 6.7k views
    • 
    • minas6907
    • December 2, 2011

20. Project discussion/feedback - Recipe search engine & culinary chatbot

    By akp, March 28
    • 15 replies
    • 1k views
    • 
    • haresfur
    • April 1

21. Martha Stewart's "Baking Handbook"

    By rjwong, November 13, 2005
    • 15 replies
    • 8.1k views
    • 
    • sugar plum
    • August 13, 2006

22. Madhur Jaffrey- recommendations?

    By Dante, February 28, 2009
    • 15 replies
    • 4.7k views
    • 
    • AlaMoi
    • February 26, 2021

23. Producing a Family Cookbook

    By Shamanjoe, December 12, 2011
    • 15 replies
    • 9k views
    • 
    • robirdstx
    • December 13, 2011

24. New Pierre Herme Chocolate book..

    By tan319, September 13, 2009
    • 15 replies
    • 3.1k views
    • 
    • Kerry Beal
    • November 5, 2009

25. claudia fleming's the last course

    By fanny_the_fairy, October 23, 2007
    • 15 replies
    • 5.9k views
    • 
    • pikawicca
    • December 25, 2007