Kitchen Consumer

4,754 topics in this forum

1. Power distribution above an induction element?

   By HowardLi, August 1, 2011
   • 24 replies
   • 6.2k views
   • 
   • dcarch
   • August 4, 2011

2. Silpat, Parchment Paper, or Foil?

   By Shel_B, February 21, 2013
   • 24 replies
   • 8.8k views
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   • Porthos
   • April 25, 2014

3. Cajun Microwaving for Whole Pigs

   By Mayhaw Man, August 9, 2004
   • 24 replies
   • 7.1k views
   • 
   • ned
   • July 18, 2006

4. New composting options

   By JAZ, June 24, 2018
   • 24 replies
   • 4k views
   • 
   • Edward Dekker
   • July 21, 2018

5. Knives for Cleaning Fish

   By Porthos, January 22, 2007
   • 24 replies
   • 7.4k views
   • 
   • chefmd
   • February 12, 2016

6. Unscented Dish Detergents

   By scott123, February 22, 2006
   • 24 replies
   • 12.1k views
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   • Just loafing
   • June 23, 2010

7. What are your preferred brands of yellow miso and sesame oil?

   By cyalexa, August 9, 2014
   • 24 replies
   • 12.2k views
   • 
   • Deryn
   • March 29, 2016

8. Hardware for Dorm Cooking

   By helenjp, January 10, 2010
   • 24 replies
   • 8.7k views
   • 
   • helenjp
   • August 27, 2010

9. Washing Cuisinart Food Processor Work Bowls and Lids

   By Porthos, July 13, 2013
   • 24 replies
   • 26.8k views
   • 
   • Smithy
   • September 18, 2013

10. Commercial flours in consumer sizes

    By andiesenji, August 3, 2017
    • 24 replies
    • 4.1k views
    • 
    • andiesenji
    • August 8, 2017

11. Ice cube trays?

    By paulraphael, July 11, 2014
    • 24 replies
    • 6.6k views
    • 
    • JoNorvelleWalker
    • July 14, 2014

12. Prepared Chicken Stock - What's in Your Pantry?

    By Shel_B, January 28, 2014
    • 24 replies
    • 5.9k views
    • 
    • TheCulinaryLibrary
    • January 30, 2014

13. Nut Chopper

    By Darienne, February 9, 2010
    • 24 replies
    • 9.6k views
    • 
    • Darienne
    • February 12, 2010

14. Best Non-Stick Skillets and Pan

    By Fat Guy, November 26, 2001
    • 24 replies
    • 16.2k views
    • 
    • Joe Blowe
    • January 20, 2008

15. natural food coloring

    By melmck, February 19, 2004   

    • Chocolate
    • Confections
    • 24 replies
    • 7.5k views
    • 
    • teonzo
    • April 24, 2020

16. Tea Kettle vs. Electric Kettle

    By DanM, January 22, 2015
    • 24 replies
    • 11.7k views
    • 
    • Bowlsareus
    • February 9, 2015

17. Shopping for Dinner Tonight: Tips, Tricks, Tics

    By Chris Amirault, July 23, 2010
    • 24 replies
    • 3.9k views
    • 
    • Lapin d'Argent
    • July 28, 2010

18. Best new product

    By lindag, August 12, 2016
    • 24 replies
    • 3.6k views
    • 
    • Anna N
    • August 19, 2016

19. Pampered Chef

    By chefreit, March 2, 2005
    • 24 replies
    • 5.4k views
    • 
    • LynDel
    • March 7, 2005

20. Konro Tabletop Charcoal Barbecue

    By Daniel, March 17, 2008
    • 24 replies
    • 10.4k views
    • 
    • lancastermike
    • March 24, 2008

21. Wagyu vs. Kobe

    By LaffyCaffi, July 15, 2014
    • 24 replies
    • 6.2k views
    • 
    • paulraphael
    • July 18, 2014

22. recipe organisation

    By culinary bear, January 3, 2005
    • 24 replies
    • 4.3k views
    • 
    • FaustianBargain
    • January 6, 2005

23. Molcajetes

    By MichBill, December 20, 2006
    • 24 replies
    • 9.3k views
    • 
    • Nancy in Pátzcuaro
    • December 20, 2022

24. How Trader Joe's Does It

    By MarketStEl, December 4, 2004
    • 24 replies
    • 4.9k views
    • 
    • lala
    • December 6, 2004

25. California floods screwing up my produce

    By gfweb, March 12, 2017
    • 24 replies
    • 3.4k views
    • 
    • Thanks for the Crepes
    • April 29, 2017