Elsewhere in Asia/Pacific: Cooking & Baking

475 topics in this forum

1. eGullet Culinary Institute - Asia/Pacific

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 3.8k views
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   • eG Forums Host
   • April 1, 2009

2. Welcome to Elsewhere in Asia/Pacific Cooking!

   By Regional Host, March 15, 2008
   • 2 replies
   • 4.5k views
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   • Regional Host
   • June 21, 2008

3. Nasi Goreng 1 2

   By Anna N, February 15, 2015
   • 40 replies
   • 9.6k views
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   • CeeCee
   • September 2, 2020

4. Mongolia. Seriously. 1 2

   By Ellen Shapiro, September 11, 2003
   • 32 replies
   • 16.5k views
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   • donk79
   • June 19, 2020

5. Vietnamese Food Glossary

   By liuzhou, March 5, 2020
   • 6 replies
   • 1k views
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   • Hassouni
   • April 13, 2020

6. Battle of the Khao Soi 1 2 3 4 5

   By Austin, January 15, 2006
   • 105 replies
   • 28.6k views
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   • KennethT
   • March 30, 2020

7. Korean Home Cooking 1 2 3 4 14

   By torakris, October 16, 2005
   • 332 replies
   • 125.5k views
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   • heidih
   • April 9, 2018

8. Product use question – green flat rice

   By food mom, March 23, 2018
   • 12 replies
   • 2.3k views
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   • food mom
   • March 24, 2018

9. Malaysian Cuisine 1 2 3 4 5

   By markk, May 25, 2004
   • 120 replies
   • 30.3k views
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   • Allen89
   • June 11, 2017

10. Kitchen ware stores in South Korea?

    By pastryani, March 20, 2017
    • 0 replies
    • 886 views
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    • pastryani
    • March 20, 2017

11. The Original Kimchi

    By Wild_Yeast, August 23, 2016
    • 3 replies
    • 1.9k views
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    • StartAtTheMarket
    • September 13, 2016

12. Kimchi Problem? Question

    By Shel_B, June 12, 2016
    • 5 replies
    • 1.8k views
    • 
    • StartAtTheMarket
    • September 13, 2016

13. Cooking with "Thai Food" by David Thompson 1 2 3

    By seabream, March 26, 2012
    • 55 replies
    • 21.1k views
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    • wozard
    • August 16, 2016

14. Cambodian/Khmer Cooking 1 2 3 4 5

    By Peter Green, March 1, 2009
    • 101 replies
    • 44.4k views
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    • Thanks for the Crepes
    • April 1, 2016

15. A Thai cooking virgin...needs help please 1 2

    By Darienne, April 23, 2015
    • 35 replies
    • 7.1k views
    • 
    • Lynn Shipp
    • January 25, 2016

16. Korean Noodles

    By Patrick Gilmartin, January 14, 2013
    • 1 reply
    • 2.8k views
    • 
    • milgwimper
    • November 7, 2015

17. Satay

    By Gul_Dekar, April 9, 2004
    • 19 replies
    • 8.9k views
    • 
    • kwankapang
    • September 21, 2015

18. Hot banana sauce

    By lovebenton0, February 25, 2007
    • 7 replies
    • 6.4k views
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    • Tri2Cook
    • May 11, 2015

19. Spicy Thai coconut milk flan

    By Richard Willey, April 3, 2015
    • 3 replies
    • 2.3k views
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    • Kerry Beal
    • April 4, 2015

20. Kimchi Disaster or Delight?

    By MattS, January 7, 2015
    • 4 replies
    • 2.7k views
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    • GlorifiedRice
    • January 11, 2015

21. Unusual Thai ingredients

    By patrickamory, June 16, 2012
    • 12 replies
    • 4.5k views
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    • GlorifiedRice
    • October 31, 2014

22. Filipino Food Is Fantastic! 1 2 3 4 13

    By SobaAddict70, November 27, 2002
    • 308 replies
    • 99.4k views
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    • SobaAddict70
    • September 12, 2014

23. Green Papaya Salad Questions

    By Shel_B, June 15, 2013
    • 6 replies
    • 4.2k views
    • 
    • loki
    • July 27, 2014

24. Does anyone know what this sort of scallop is called?

    By StevenC, February 27, 2014
    • 10 replies
    • 6.2k views
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    • loki
    • July 26, 2014

25. Bitter Melon

    By GlorifiedRice, July 21, 2014
    • 8 replies
    • 3.2k views
    • 
    • liuzhou
    • July 23, 2014