Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Recommended Posts

Posted

Chapman's is one of Canada's big ice cream brands. They make fairly bog-standard ice creams of various kinds, from the popular novelties to both standard and "premium" versions of the common flavors. As these things go, they're a perfectly decent brand, and well-respected as a good company to work for, etc. 

So when I tripped across this, this morning, I literally laughed out loud. Now that I've seen it, I can't believe that nobody'd thought of it before. 

 

image.png.fef3f54381c7325debe27b5187550806.png

 

https://www.chapmans.ca/product/butter-tart-ice-cream-500-ml-tub/

  • Haha 2

“Who loves a garden, loves a greenhouse too.” - William Cowper, The Task, Book Three

 

"Not knowing the scope of your own ignorance is part of the human condition...The first rule of the Dunning-Kruger club is you don’t know you’re a member of the Dunning-Kruger club.” - psychologist David Dunning

 

"My imagination makes me human and makes me a fool; it gives me all the world and exiles me from it." Ursula K. Le Guin

Posted

Well, 'bog-standard' was a new one for me.

 

And as for Butter Tarts - I don't like them...the level of sweetness sets my teeth on edge.  How's that for an early morning disagreeable comment?  And I am a avowed true blue Canadian.

Darienne

 

learn, learn, learn...

 

We live in hope. 

×
×
  • Create New...