Pastry & Baking

6,278 topics in this forum

1. Forming marshmallows: silicone pans or cornstarch

   By JeanneCake, August 3, 2014
   • 3 replies
   • 2.3k views
   • 
   • JeanneCake
   • August 4, 2014

2. Four fresh yuzu - what to do with them?

   By aprilmei, November 18, 2008
   • 10 replies
   • 5.1k views
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   • tomdarch
   • November 20, 2009

3. Fourth of July pastries

   By Wendy DeBord, June 24, 2004
   • 16 replies
   • 2.8k views
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   • Wendy DeBord
   • June 30, 2004

4. Framboise flavor substitution

   By sugar plum, July 21, 2008
   • 7 replies
   • 13.9k views
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   • sugar plum
   • July 21, 2008

5. Francisco Migoya starting a project with Nathan Myhrvold

   By teonzo, March 14, 2014
   • 2 replies
   • 2.2k views
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   • paulraphael
   • March 17, 2014

6. Francisco Migoya's Frozen Desserts 1 2

   By Tri2Cook, February 12, 2009
   • 35 replies
   • 14k views
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   • BenA
   • September 14, 2018

7. Frangipane Tarts - without blind baking

   By lorinda, December 26, 2007
   • 10 replies
   • 9.7k views
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   • lorinda
   • December 27, 2007

8. Franken Bread Spice

   By anisette, November 24, 2006
   • 0 replies
   • 1.9k views
   • 
   • anisette
   • November 24, 2006

9. Free Seminar on Water Activity in Confections

   By Jim D., May 13, 2015
   • 7 replies
   • 1.9k views
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   • Jim D.
   • June 8, 2015

10. Free subscription to pastry magazine

    By gfron1, January 2, 2019
    • 1 reply
    • 771 views
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    • Rajala
    • January 2, 2019

11. Freeze dried cream - intriguing

    By Morten, August 25, 2010
    • 7 replies
    • 3.6k views
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    • jsmeeker
    • August 28, 2010

12. Freeze Dried Fruit Powder

    By Chester86, April 2, 2018
    • 14 replies
    • 4k views
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    • KaterynaMarch
    • April 6, 2024

13. Freeze dried fruit powder

    By Lior, October 29, 2008
    • 12 replies
    • 7.5k views
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    • Droo
    • July 1, 2014

14. Freeze PDF"s

    By Chocolot, February 27, 2009
    • 3 replies
    • 1.9k views
    • 
    • sote23
    • February 27, 2009

15. freezer biscuit recipe

    By KitchenQueen, February 21, 2007
    • 8 replies
    • 2.2k views
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    • srhcb
    • February 22, 2007

16. freezer pops

    By lovebenton0, July 18, 2007
    • 6 replies
    • 2.1k views
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    • mukki
    • July 18, 2007

17. Freezing Apple Pie

    By Kim Shook, October 16, 2007
    • 9 replies
    • 3.3k views
    • 
    • prasantrin
    • December 7, 2008

18. Freezing bonbons

    By eglies, March 9, 2019   

    • Chocolate
    • 23 replies
    • 7k views
    • 
    • teonzo
    • December 12, 2019

19. Freezing bonbons for about 6 months

    By eglies, June 3, 2019   

    • Chocolate
    • 5 replies
    • 2.7k views
    • 
    • eglies
    • June 6, 2019

20. Freezing bread dough

    By Deus Mortus, January 15, 2012
    • 9 replies
    • 5.3k views
    • 
    • bethesdabakers
    • January 20, 2012

21. Freezing Cake with Sour Cream Frosting

    By jlwquilter, July 31, 2008
    • 4 replies
    • 8.9k views
    • 
    • jlwquilter
    • August 1, 2008

22. Freezing Cake?

    By doughgirl, September 12, 2008
    • 4 replies
    • 5.2k views
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    • K8memphis
    • September 13, 2008

23. Freezing Cakes 1 2

    By ryangary, April 9, 2006
    • 49 replies
    • 15.8k views
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    • FrogPrincesse
    • October 14, 2016

24. Freezing cakes and vacuum packing them

    By Franci, July 2, 2014
    • 16 replies
    • 22.1k views
    • 
    • Jogy
    • October 15, 2014

25. Freezing Caramel

    By GlorifiedRice, May 14, 2016
    • 7 replies
    • 10.7k views
    • 
    • pastrygirl
    • May 14, 2016