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mm84321

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  1. Dinner 2018 (Part 1)

    Nectarine and strawberry
  2. Dinner 2018 (Part 1)

    Happy mother’s day...
  3. Dinner 2018 (Part 1)

    Strawberry rhubarb tart with lemon verbena
  4. Dinner 2018 (Part 1)

    Found some very nice asparagus and morels today..made striped bass and wild garlic gnocchi..my first time cooking in a while..
  5. Easter ham marinade

    So, you don't marinade your ham? Just use a glaze to baste while cooking? Do most hams come with their own glaze?
  6. Easter ham marinade

    What is your preferred method of marinading a ham? And a leg of lamb? Thanks.
  7. Dinner 2018 (Part 1)

    Tonight was carrot and ginger soup, roasted chicken with avocado salsa and pink rice.
  8. Dinner 2018 (Part 1)

    Roasted Brussels sprouts, burrata cheese, bread, and a glass of red wine.
  9. Dinner 2018 (Part 1)

    It's a different breading- much flakier than standard. I had a chicken thigh meal with some popcorn shrimp that was also very good. I suppose I prefer the tenders for their ease of consumption, and I do really like their crust and the BBQ dipping sauce.
  10. Dinner 2018 (Part 1)

    You are not to blame. The 5 piece chicken tender meal with an apple pie is solely culpable; we are just now learning how to make our relationship work.
  11. Dinner 2018 (Part 1)

    Popeye's, again. Starting to think I need some help, it's just that the chicken is so darn good.
  12. Dinner 2018 (Part 1)

    Nothing beats Popeye's.
  13. Dinner 2018 (Part 1)

    No worries, I spaced one night between visits. Didn't know about the lard- must be why that chicken is so damn tasty. The biscuits, too. And I was marveling at that apple pie while I was eating it in the parking lot, staring at it thinking how amazing it is they can sell something like that for 1 buck!
  14. Dinner 2018 (Part 1)

    Another 7 from Popeye's, with apple pie. Hard to stay away.
  15. Dinner 2018 (Part 1)

    7 slices of cheese pizza.
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