Food Media & Arts

1,943 topics in this forum

1. Charlie Rose: Robuchon, Reichl, Bill Buford

   By savvysearch, August 26, 2006
   • 5 replies
   • 3k views
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   • Vervain
   • August 28, 2006

2. The Last Conversation You’ll Ever Need to Have About Eating Right

   By liuzhou, March 24, 2018
   • 8 replies
   • 3k views
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   • rustwood
   • March 25, 2018

3. "Chef" the Film

   By Lisa Shock, May 9, 2014
   • 3 replies
   • 3k views
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   • Shalmanese
   • June 17, 2014

4. A Fine Food Resource

   By jamiemaw, March 3, 2006
   • 7 replies
   • 3k views
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   • Chris Amirault
   • March 6, 2006

5. internet learning

   By duckduck, February 26, 2004
   • 8 replies
   • 3k views
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   • Ling
   • October 28, 2005

6. Mariani Takes On...Achatz, Myhrvold, et.al.

   By weinoo, March 21, 2011
   • 7 replies
   • 3k views
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   • Jethro
   • March 23, 2011

7. "White Dog Rising: Moonshine's Moment" - TIME

   By Dakki, May 19, 2010
   • 4 replies
   • 3k views
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   • slkinsey
   • May 25, 2010

8. Netflix: Raja Rasoi

   By gfron1, January 10, 2017
   • 2 replies
   • 3k views
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   • sartoric
   • February 17, 2017

9. After Hours with DB in New Orleans

   By saturnbar, April 24, 2008
   • 3 replies
   • 2.9k views
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   • titicaca
   • May 18, 2008

10. Writing a cookery book

    By confiseur, May 27, 2008
    • 5 replies
    • 2.9k views
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    • annambe
    • June 1, 2008

11. Knife Sharpeners Article

    By Porthos, June 23, 2015
    • 14 replies
    • 2.9k views
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    • rotuts
    • June 26, 2015

12. NYT article: How TikTok Is Reshaping the American Cookbook

    By blue_dolphin, September 18, 2023
    • 14 replies
    • 2.9k views
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    • gfweb
    • September 19, 2023

13. The Most Exclusive Restaurant in America

    By pastrygirl, August 25, 2016
    • 15 replies
    • 2.9k views
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    • gfron1
    • December 1, 2016

14. NPR's This I Believe

    By star792, November 20, 2006
    • 4 replies
    • 2.9k views
    • 
    • srhcb
    • November 20, 2006

15. "The Sushi Economy"

    By MarketStEl, March 28, 2007
    • 5 replies
    • 2.9k views
    • 
    • coquus
    • June 16, 2007

16. Oh my! Anthony Bourdain pours us some tea!

    By GlorifiedRice, July 16, 2015
    • 10 replies
    • 2.9k views
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    • BKEats
    • November 19, 2015

17. why is james beard so reviled in this piece?

    By mcohen, June 18, 2007
    • 5 replies
    • 2.9k views
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    • moosnsqrl
    • June 19, 2007

18. NYTimes 'Dining': The Taco Issue

    By rotuts, October 2, 2013
    • 10 replies
    • 2.9k views
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    • rancho_gordo
    • October 4, 2013

19. Haute Dining Trashing Becoming Very Tiresome

    By gfron1, August 16, 2015
    • 16 replies
    • 2.9k views
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    • gfron1
    • August 17, 2015

20. Everybody Loves Pizza by Penny Pollack & Jeff Ruby

    By ronnie_suburban, October 27, 2005
    • 4 replies
    • 2.9k views
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    • ronnie_suburban
    • October 31, 2006

21. Skoda Cake Car

    By GTO, May 22, 2007
    • 3 replies
    • 2.9k views
    • 
    • DerekW
    • May 23, 2007

22. Bon Appétit List Shows Their Parochialism

    By Andrew Chalk, August 6, 2009
    • 2 replies
    • 2.9k views
    • 
    • Andrew Chalk
    • August 6, 2009

23. "Ferran", the book

    By budrichard, November 23, 2010
    • 3 replies
    • 2.9k views
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    • rod rock
    • April 10, 2012

24. New Bourdain Book

    By MetsFan5, September 30, 2022
    • 17 replies
    • 2.9k views
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    • lindag
    • October 7, 2022

25. The Japanese Tradition

    By Blether, October 3, 2009
    • 2 replies
    • 2.9k views
    • 
    • Blether
    • October 3, 2009