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BKEats

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    mekelburgs.com

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  • Location
    Brooklyn

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  1. BKEats

    Dinner 2020

    I made about twice as much as usual as I was planning on fried rice.. I used a different copper pan and well, it made all the difference..
  2. BKEats

    Dinner 2020

    Not as healthy as hand hunted beef but, a Simple roasted squash with all spice and maple syrup.. Broiled at the end.. Served with a salad of frisee, purple savoy cabbage, sourdough croutons and a mustard dressing... Polenta with sage from the garden and some olive oil..
  3. Other two locations are open.
  4. Love dining around town.
  5. BKEats

    Dinner 2020

    Green beans boiled in salted water, tossed hot with a mint, parsley, cashew pesto... Chana masala, a mix of kale and purple chard. Tomato broth, wine, garam masala, garlic, onion, cinnamon. White rice. Twice frozen and then Fried tofu cubes soaked in a mojo and then breaded. Potatoes boiled and tossed with a peruvian green sauce, san marzano tomatoes roasted in a low oven for 2 hours with garlic and shiso. mixed green salad with a ginger soy dressing. I was really happy with everything all in, it took the time of the kale to cook to make everything and there is enough leftovers to last
  6. BKEats

    Dinner 2020

    Taken from a video... Last night was fry night... I took the leftover picadillo and made papa rellenos with them.. This was pulled from a video.so, terrible shot but, it was kind of perfect.. simply boil waxy potatoes, rice, flatten, stuffed with picadillo, ballify.. Flour, slurry, bread crumbs, fry. I also made a green sauce was a combo of cilantro, vegan mayo, lime, vinegar, cumin jalapeno and garlic served with fried yucca or the potato..
  7. BKEats

    Dinner 2020

    Taken from a video... Last night was fry night... I took the leftover picadillo and made papa rellenos with them.. This was pulled from a video.so, terrible shot but, it was kind of perfect.. simply boil waxy potatoes, rice, flatten, stuffed with picadillo, ballify.. Flour, slurry, bread crumbs, fry. I also made a green sauce was a combo of cilantro, vegan mayo, lime, vinegar, cumin jalapeno and garlic served with fried yucca or the potato..
  8. BKEats

    Dinner 2020

    Been working on a vegan picadillo... Up next is tvp and lentils... The picadillo flavoring is there, with raisins, olives, tomatoes, cumin and such... But, the protein is the issue.. I tried beyond crumbles which tasted of peas and their feisty flavoring.. The problem is, you can't penetrate the crumbles with flavor so, it's like the sauce and protein are separate.. These meat crumbles are their own independent city states of feisty flavorings. So, a bean will allow the sauce to penetrate maybe the tvp will. Black beans with sofrito, are on point. Bay, cumin, garlic, pepper, i added some sou
  9. BKEats

    Dinner 2020

    Looks awesome @weinoo
  10. BKEats

    Dinner 2020

    The tofu nuggets will be frozen twice, then have them soak up a marinade and then battered and fried.. I have yet to try this method so, I cant speak for the results. Some things I make for home, some things i make with the intent to mass produce. but, it usually starts at home first.
  11. BKEats

    Dinner 2020

    A little cashew ricotta.. Made this by taking raw cashews, adding a bit of water, a quarter clove of garlic, salt, pepper, sugar, lemon, olive oil. I had not put the eggplant fried from last night, into the fridge.. I took a portuguese roll and toasted the inside lightly.. Then toasted the eggplant.. The layered with tomato, garlic and basil concoction. A schmear of the cashew ricotta on the other side. Good like the photo about but, I put in the sandwich press for extra crisp.. Pardon the shitty office lighting.
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