Kitchen Consumer

4,754 topics in this forum

1. What's Your Favorite Olive? 1 2

   By weinoo, November 1, 2011
   • 28 replies
   • 8.6k views
   • 
   • LindaK
   • August 24, 2012

2. How Long Does It Take Your Electric Oven to Preheat to 350 Degrees? 1 2

   By gulfporter, January 24, 2016
   • 28 replies
   • 48.8k views
   • 
   • palo
   • January 29, 2016

3. Peanut oil...who knew? FYI 1 2

   By Darienne, March 10, 2016
   • 28 replies
   • 9.7k views
   • 
   • Norm Matthews
   • March 12, 2016

4. Bamix Immersion (Stick) Blenders 1 2

   By liuzhou, September 1, 2017
   • 28 replies
   • 10.3k views
   • 
   • iggiggiggy
   • November 28, 2018

5. Ideas for flavoring drinking water 1 2

   By Shel_B, December 22, 2024
   • 28 replies
   • 5.6k views
   • 
   • Tropicalsenior
   • January 17

6. Container openers (screw-on, pull-tab) for those with weak or painful hands 1 2

   By Kim Shook, December 3, 2007
   • 28 replies
   • 5.1k views
   • 
   • Anna N
   • April 5, 2023

7. Favorite Commercial Kitchen Equipment 1 2

   By btbyrd, November 1, 2017
   • 28 replies
   • 8.5k views
   • 
   • Cyberider
   • November 8, 2017

8. Countertop broiler 1 2

   By AlaMoi, December 4, 2021
   • 28 replies
   • 5.2k views
   • 
   • AlaMoi
   • December 7, 2021

9. Blenders (Standard, not Immersion) 1 2

   By jturn00, June 26, 2007
   • 28 replies
   • 8.1k views
   • 
   • GwennP
   • July 5, 2009

10. I want a damn peach now 1 2

    By annecros, June 23, 2009
    • 28 replies
    • 5.6k views
    • 
    • annecros
    • July 4, 2009

11. Desperately Seeking Doohicky 1 2

    By SLB, September 29, 2019
    • 28 replies
    • 4k views
    • 
    • dcarch
    • October 4, 2019

12. Kerry Gold and other high-end butters 1 2

    By Fat Guy, May 21, 2011
    • 28 replies
    • 18k views
    • 
    • Bill Klapp
    • October 19, 2014

13. Factory Refurb KA Mixers 1 2

    By Richard Kilgore, June 29, 2004
    • 28 replies
    • 4.3k views
    • 
    • Richard Kilgore
    • July 12, 2004

14. Whence Jerusalem Artichokes? 1 2

    By JoNorvelleWalker, October 27, 2013
    • 28 replies
    • 5.6k views
    • 
    • Bill Klapp
    • November 2, 2013

15. Ambai Pans 1 2

    By JoNorvelleWalker, February 15, 2015
    • 28 replies
    • 6.6k views
    • 
    • Hassouni
    • April 21, 2015

16. Greatest Consumer Kitchen Product of the 21st Century 1 2

    By weinoo, September 16, 2017
    • 28 replies
    • 4.9k views
    • 
    • rotuts
    • March 10, 2018

17. What Can You Do with Kitchen Shears? 1 2

    By Chris Amirault, October 6, 2009
    • 28 replies
    • 11k views
    • 
    • Chris Amirault
    • November 17, 2009

18. Holding cooking instruments on the counter 1 2

    By Beusho, July 20, 2019
    • 28 replies
    • 5.4k views
    • 
    • Anna N
    • August 1, 2019

19. USDA Beef Grades / Grading 1 2

    By RunBe4UFly, February 6, 2009
    • 28 replies
    • 5.6k views
    • 
    • David A. Goldfarb
    • July 9, 2009

20. Need help with a chicken part name 1 2

    By bleudauvergne, November 9, 2006
    • 28 replies
    • 5k views
    • 
    • bleudauvergne
    • November 16, 2006

21. The high price of limes 1 2

    By JAZ, May 18, 2010
    • 28 replies
    • 12.4k views
    • 
    • andiesenji
    • December 20, 2010

22. Measuring Cups for Liquid 1 2

    By weinoo, March 25, 2014
    • 28 replies
    • 5.9k views
    • 
    • gdenby
    • March 28, 2014

23. Know Your Cut of Meat: This one ? 1 2

    By rotuts, June 8, 2021
    • 28 replies
    • 4.4k views
    • 
    • Margaret Pilgrim
    • June 15, 2021

24. Knife To Slice Salmon/Lox 1 2

    By ericthered, January 24, 2010
    • 28 replies
    • 22.4k views
    • 
    • Blether
    • January 30, 2010

25. Lighter Weight All-Clad 1 2

    By Shel_B, July 14, 2013
    • 28 replies
    • 9k views
    • 
    • Porthos
    • August 7, 2013