Kitchen Consumer

4,750 topics in this forum

1. Converting a chest freezer to my daily use refrigerator 1 2 3

   By waligomes, December 1, 2014
   • 59 replies
   • 22.6k views
   • 
   • dcarch
   • December 9, 2014

2. Infrared grills 1 2

   By MGLloyd, February 22, 2007
   • 48 replies
   • 22.6k views
   • 
   • robirdstx
   • July 27, 2019

3. Inexpensive/beginner/DIY sous vide setup 1 2 3 4

   By tikidoc, December 19, 2011
   • 87 replies
   • 22.6k views
   • 
   • rotuts
   • July 13, 2024

4. Steen's Cane Syrup 1 2

   By Dave the Cook, July 3, 2005
   • 31 replies
   • 22.6k views
   • 
   • slkinsey
   • May 3, 2012

5. Lawry's Seasoned Salt 1 2

   By Fat Guy, August 4, 2011
   • 29 replies
   • 22.6k views
   • 
   • AmbrosiaFood
   • August 6, 2011

6. What's the best jarred lemon curd?

   By greenwich st, January 31, 2006
   • 11 replies
   • 22.6k views
   • 
   • MGLloyd
   • February 1, 2006

7. The Le Creuset Doufeu 1 2

   By Fat Guy, January 15, 2009
   • 29 replies
   • 22.5k views
   • 
   • dougal
   • March 3, 2009

8. Silpat vs Silicone Mats

   By Tweety69bird, February 15, 2006
   • 21 replies
   • 22.5k views
   • 
   • miladyinsanity
   • February 19, 2006

9. Click and Grow 1 2 3 4 6

   By CanadianHomeChef, December 18, 2018
   • 146 replies
   • 22.4k views
   • 
   • JoNorvelleWalker
   • January 26, 2020

10. Has anyone used GrillGrates ? 1 2 3

    By rotuts, June 27, 2014
    • 74 replies
    • 22.4k views
    • 
    • chris_s
    • June 29, 2015

11. Whole Foods = Whole Paycheck = Whole Fallacy 1 2 3 4 5

    By weinoo, April 26, 2011
    • 111 replies
    • 22.3k views
    • 
    • annabelle
    • July 8, 2014

12. Best-quality/favorite basmati rice 1 2 3

    By Soup, March 11, 2012
    • 57 replies
    • 22.3k views
    • 
    • lindag
    • August 25, 2024

13. Salt containers 1 2 3

    By shar999, December 3, 2006
    • 58 replies
    • 22.2k views
    • 
    • Tropicalsenior
    • December 4, 2024

14. Breville Paradice 9 1 2 3 4 5

    By lindag, June 16, 2024
    • 117 replies
    • 22.2k views
    • 
    • ElsieD
    • July 27

15. Blue Cheese, Whats your favorite kind 1 2 3 4 6

    By Chris Cognac, January 28, 2004
    • 149 replies
    • 22.1k views
    • 
    • DanM
    • April 16, 2011

16. I need a Marmalade Cutter!

    By Panaderia Canadiense, May 3, 2012
    • 15 replies
    • 22.1k views
    • 
    • Jerry-oh
    • November 11, 2014

17. Best affordable chocolate brand? 1 2 3

    By Elizabeth_11, February 26, 2003
    • 52 replies
    • 22k views
    • 
    • helios3
    • June 23, 2003

18. What's in your cream? 1 2 3 4

    By Mjx, April 20, 2011
    • 98 replies
    • 21.9k views
    • 
    • Anna N
    • November 17, 2014

19. Olive Oil Non-Leaking Travel Container

    By beauregard, July 6, 2010
    • 17 replies
    • 21.9k views
    • 
    • beauregard
    • December 1, 2010

20. Does Salting Water Before it Boils Cause Pitting of Stainless Steel Cookware? 1 2

    By Shel_B, March 31, 2014
    • 40 replies
    • 21.9k views
    • 
    • budrichard
    • April 18, 2014

21. The distance from your countertop to the bottom of your wall cabinets 1 2 3

    By Fat Guy, June 17, 2011
    • 51 replies
    • 21.9k views
    • 
    • slkinsey
    • June 20, 2011

22. Which Bread Machine Do You Use Or Recommend 1 2

    By palo, October 25, 2023
    • 41 replies
    • 21.9k views
    • 
    • JoNorvelleWalker
    • November 28, 2024

23. Mortar and Pestle – The Topic 1 2 3

    By helenas, April 12, 2003
    • 58 replies
    • 21.8k views
    • 
    • haresfur
    • December 27, 2017

24. 20-quart mixers 1 2 3

    By brownbetty, September 21, 2004
    • 61 replies
    • 21.8k views
    • 
    • HKDave
    • June 23, 2009

25. Is slate toxic at high temps? For a pizza stone?

    By rotuts, December 24, 2011
    • 3 replies
    • 21.7k views
    • 
    • Norm Matthews
    • December 25, 2011