Food Traditions & Culture

4,300 topics in this forum

1. Historical Origins of the Western Tasting Menu

   By robyn, April 29, 2006
   • 15 replies
   • 7.1k views
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   • JasonTrue
   • February 6, 2008

2. Tell us about your first time 1 2

   By Fresser, May 22, 2005
   • 25 replies
   • 7.1k views
   • 
   • Smithy
   • June 19

3. Amish/Mennonite Cuisine

   By SheenaGreena, September 8, 2006
   • 21 replies
   • 7.1k views
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   • newsgal
   • September 29, 2006

4. Food Deconstructors 1 2 3

   By SKinCA, May 23, 2004
   • 58 replies
   • 7.1k views
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   • Mabelline
   • May 28, 2004

5. The Hydroponic Garden Project

   By Jason Perlow, January 9, 2013
   • 21 replies
   • 7.1k views
   • 
   • Jason Perlow
   • April 8, 2013

6. Marketing Faux Sustainable, Locavore, Blah Blah Blah 1 2

   By Chris Amirault, July 23, 2010
   • 44 replies
   • 7.1k views
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   • MaxH
   • September 3, 2010

7. Olive Oil from Provence 1 2

   By GordonCooks, October 20, 2005
   • 42 replies
   • 7.1k views
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   • Raoul Duke
   • September 12, 2006

8. Ketchup 1 2

   By Stone, August 2, 2002
   • 38 replies
   • 7.1k views
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   • tommy
   • August 5, 2002

9. Pesticides in Fruits and Vegetables 1 2

   By daniellewiley, March 10, 2005
   • 31 replies
   • 7.1k views
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   • docsconz
   • March 14, 2005

10. Favorite condiment 1 2

    By SobaAddict70, March 26, 2003
    • 32 replies
    • 7.1k views
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    • fifi
    • April 21, 2003

11. What knives does a cook need? 1 2

    By david coonce, October 24, 2007
    • 27 replies
    • 7.1k views
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    • Prawncrackers
    • November 2, 2007

12. Catering to Guests' Food Preferences 1 2

    By Scargo, August 28, 2007
    • 36 replies
    • 7.1k views
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    • Terrasanct
    • August 30, 2007

13. If you could live anywhere/world, where would it be? 1 2 3

    By Ruby, June 3, 2002
    • 50 replies
    • 7k views
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    • Nasi_Campur
    • November 24, 2010

14. Shrove Tuesday 1 2

    By Miss J, March 4, 2003
    • 41 replies
    • 7k views
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    • christine007
    • February 21, 2012

15. Arts & Crafts 1 2 3

    By Ellen Shapiro, April 28, 2004
    • 54 replies
    • 7k views
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    • Cusina
    • May 22, 2004

16. Paper Plates 1 2

    By PurpleDingo99, January 25, 2005
    • 36 replies
    • 7k views
    • 
    • Bernaise
    • January 31, 2005

17. When do you over tip? 1 2

    By MetsFan5, July 15, 2017
    • 41 replies
    • 7k views
    • 
    • Kerala
    • March 15, 2018

18. Instant lunch (half an hour to make and eat) for unexpected visitor. S 1 2

    By Anna N, September 9, 2013
    • 31 replies
    • 7k views
    • 
    • huiray
    • September 13, 2013

19. Kosher Party Guests

    By Bernaise, November 28, 2006
    • 16 replies
    • 7k views
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    • Gifted Gourmet
    • December 25, 2006

20. Roadtrip: Houston to Los Angeles

    By apronless, May 26, 2009
    • 22 replies
    • 7k views
    • 
    • apronless
    • June 1, 2009

21. Taco Bell Hell 1 2

    By emhahn, December 6, 2006
    • 32 replies
    • 7k views
    • 
    • ghostrider
    • December 13, 2006

22. Soul Food: escaping its bonds in the South 1 2

    By Gifted Gourmet, August 22, 2004
    • 48 replies
    • 7k views
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    • AmbrosiaFood
    • October 10, 2004

23. Meat and Morality 1 2

    By maher, January 27, 2008
    • 36 replies
    • 7k views
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    • JMT
    • February 7, 2008

24. What's the deal with Julia Child 1 2

    By chef koo, November 28, 2010
    • 28 replies
    • 7k views
    • 
    • Alcuin
    • November 30, 2010

25. One favorite dish 1 2

    By Sandra Levine, July 24, 2002
    • 37 replies
    • 7k views
    • 
    • Toby
    • July 26, 2002