Food Traditions & Culture

4,297 topics in this forum

1. Burnt foods of the World 1 2

   By shelora, July 24, 2005
   • 35 replies
   • 8.5k views
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   • Devilheart
   • August 1, 2005

2. TDG: First Drunk 1 2 3

   By Suzanne F, February 16, 2004
   • 53 replies
   • 8.5k views
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   • beercancan
   • September 1, 2004

3. Were you a Picky Eater 1 2 3

   By Schielke, January 21, 2003
   • 59 replies
   • 8.4k views
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   • Suzanne F
   • February 28, 2003

4. Meat Hunger

   By Shalmanese, October 31, 2010
   • 24 replies
   • 8.4k views
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   • janeer
   • January 11, 2011

5. Non-treyf foods Jews just didn't eat 1 2 3

   By Pan, February 15, 2004
   • 62 replies
   • 8.4k views
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   • Mabelline
   • February 18, 2004

6. First ( and hopefully not last) meal 1 2 3

   By foodie52, March 14, 2004
   • 60 replies
   • 8.4k views
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   • Susan G
   • December 20, 2004

7. Surreal! Serial Cereal Ingesters Run Amok! 1 2 3

   By Gifted Gourmet, November 14, 2004
   • 60 replies
   • 8.4k views
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   • MarketStEl
   • March 28, 2006

8. Oysters 1 2 3

   By AzRaeL, December 21, 2004
   • 54 replies
   • 8.4k views
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   • handmc
   • April 19, 2005

9. How does commercial fishing work? 1 2

   By longroper, March 22, 2013
   • 31 replies
   • 8.4k views
   • 
   • longroper
   • March 31, 2013

10. How many meals do you cook at home each week? 1 2

    By Margaret Pilgrim, November 27, 2001
    • 43 replies
    • 8.4k views
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    • Marlene
    • January 5, 2004

11. How to fly with kitchen equipment.

    By mskerr, March 2, 2013
    • 7 replies
    • 8.4k views
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    • fvandrog
    • March 3, 2013

12. Okraphobic ..what do you see in this stuff anyway? 1 2 3

    By Gifted Gourmet, September 19, 2004
    • 60 replies
    • 8.4k views
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    • jhlurie
    • October 26, 2004

13. Flammable Foods 1 2

    By Fat Guy, October 29, 2003
    • 36 replies
    • 8.4k views
    • 
    • Fresser
    • November 3, 2003

14. International travel with a Chef's Knife

    By Maxim Pettersen, April 22, 2009
    • 6 replies
    • 8.4k views
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    • Maxim Pettersen
    • April 23, 2009

15. office food 1 2 3

    By alacarte, June 30, 2003
    • 64 replies
    • 8.4k views
    • 
    • AzRaeL
    • November 29, 2003

16. Food sayings 1 2 3

    By Dinah Sarah, December 31, 2005
    • 60 replies
    • 8.4k views
    • 
    • Ducky
    • February 23, 2006

17. Is Crispy Fried Dough with Sugar Universal? 1 2

    By Chris Amirault, May 18, 2007
    • 26 replies
    • 8.4k views
    • 
    • prasantrin
    • June 5, 2007

18. One orange. One bite. 1 2

    By Fresser, January 13, 2006
    • 35 replies
    • 8.3k views
    • 
    • sazji
    • January 31, 2006

19. Menus that Mangle foreign Languages 1 2 3

    By markk, December 7, 2004
    • 68 replies
    • 8.3k views
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    • ghostrider
    • December 11, 2004

20. Cooking With "Modernist Cuisine." The Gender Divide 1 2

    By maggiethecat, April 21, 2011
    • 48 replies
    • 8.3k views
    • 
    • annachan
    • April 28, 2011

21. Don't Wash Your Raw Chicken 1 2 3

    By Shel_B, August 26, 2013
    • 50 replies
    • 8.3k views
    • 
    • Anna N
    • June 23, 2016

22. Feeding Kids 1 2 3

    By Toasted, April 9, 2005
    • 54 replies
    • 8.3k views
    • 
    • ckamom
    • June 4, 2011

23. Lamb powder? 1 2

    By Carlovski, November 5, 2003
    • 25 replies
    • 8.3k views
    • 
    • mitmondol
    • November 8, 2003

24. quiz on dining cultures 1 2 3

    By little ms foodie, November 30, 2004
    • 52 replies
    • 8.3k views
    • 
    • Viola da gamba
    • February 4, 2005

25. Embarrassing stuff in the pantry 1 2 3

    By gfweb, March 27, 2015
    • 51 replies
    • 8.3k views
    • 
    • BeeZee
    • April 8, 2015