Food Traditions & Culture

4,309 topics in this forum

1. Disney's Ultra Members Only Restaurant "Club 33"

   By GlorifiedRice, October 27, 2015
   • 14 replies
   • 3.4k views
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   • Porthos
   • November 15, 2015

2. Serving soup - dealing with the liquid in a manner fair to all

   By Regina3000, February 26, 2018
   • 14 replies
   • 4.7k views
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   • lindag
   • March 2, 2018

3. Cross-cultural affinities

   By Kent Wang, February 8, 2007
   • 14 replies
   • 3.4k views
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   • Fresser
   • February 16, 2007

4. Sustainable Barbeque

   By justhoward, May 23, 2009
   • 14 replies
   • 3.3k views
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   • Jaymes
   • May 31, 2009

5. Home Made Knives, and other Home Made Kitchen Tools?

   By dcarch, April 24, 2014
   • 14 replies
   • 4k views
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   • patris
   • March 4, 2018

6. Traditional New Year's Day food 2012

   By heidih, January 1, 2012
   • 14 replies
   • 3.6k views
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   • Special K
   • January 4, 2012

7. Average Food Spending $25-$30 per Day?

   By Richard Kilgore, January 28, 2011
   • 14 replies
   • 9.2k views
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   • tomdarch
   • January 29, 2011

8. Red Grapefruit Earns a Star on Cholesterol Test

   By Gifted Gourmet, February 22, 2006
   • 14 replies
   • 3.4k views
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   • purplewiz
   • February 24, 2006

9. Quick Barcelona Trip

   By gfweb, November 2, 2015
   • 14 replies
   • 3k views
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   • rotuts
   • November 5, 2015

10. Differences between Malaysian and Indonesian cuisines

    By KennethT, February 7, 2016
    • 14 replies
    • 10.5k views
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    • andiesenji
    • June 11, 2017

11. Just A Quick Laugh

    By Colgate, December 12, 2006
    • 14 replies
    • 3.4k views
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    • Bobby 2 Shakes
    • December 23, 2006

12. Is there a dish you love but will not make?

    By Jaymes, August 26, 2013
    • 14 replies
    • 2.5k views
    • 
    • lindag
    • August 28, 2013

13. A Little Venison Tale

    By Shelby, January 20, 2015
    • 14 replies
    • 3.3k views
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    • ElainaA
    • January 21, 2015

14. Health Claims for Everyday Spices

    By weinoo, January 30, 2011
    • 14 replies
    • 3.8k views
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    • tomdarch
    • February 10, 2011

15. harvested meat

    By heidih, January 15, 2020
    • 14 replies
    • 3.7k views
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    • TdeV
    • January 17, 2020

16. Small Towns

    By GlorifiedRice, November 12, 2007
    • 14 replies
    • 3.5k views
    • 
    • suzilightning
    • November 14, 2007

17. Upgrade Me!

    By Vancouver Lee, October 6, 2005
    • 14 replies
    • 4.6k views
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    • CharityCase
    • December 1, 2005

18. Why can't you break spaghetti in half?

    By Ellen Shapiro, May 6, 2006
    • 14 replies
    • 9.4k views
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    • Pontormo
    • May 16, 2006

19. Myers-Briggs Personality Type Indicator and Food

    By IndyRob, August 7, 2010
    • 14 replies
    • 8.9k views
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    • devour
    • August 10, 2010

20. "Baby" Vegetables

    By rotuts, November 28, 2020
    • 14 replies
    • 2.2k views
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    • IowaDee
    • December 1, 2020

21. Amount of cheese per person at a "wine tasting"

    By Fat Guy, March 2, 2011
    • 14 replies
    • 11.9k views
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    • janeer
    • March 5, 2011

22. Every Jello-O in the Book

    By Moopheus, November 25, 2009
    • 14 replies
    • 4.8k views
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    • Nancy in Pátzcuaro
    • May 24, 2023

23. Guy Fawkes eats

    By jackal10, October 31, 2004
    • 13 replies
    • 3.1k views
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    • Bricktop
    • November 24, 2005

24. New Worlds of Beef

    By bourdain, June 17, 2003
    • 13 replies
    • 3.2k views
    • 
    • butter
    • February 21, 2006

25. Your freezer:like going on an archaeological dig?

    By Gifted Gourmet, April 5, 2005
    • 13 replies
    • 3k views
    • 
    • Eden
    • December 29, 2005