Cookbooks & References

1,050 topics in this forum

1. "The 150 Best American Recipes" 1 2 3

   By Lori in PA, December 12, 2006
   • 55 replies
   • 18.4k views
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   • Kim Shook
   • June 2, 2008

2. Barbecue / BBQ / Bar-B-Q books 1 2 3

   By macrosan, August 19, 2002
   • 54 replies
   • 16.1k views
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   • blue_dolphin
   • June 3, 2016

3. "On Food and Cooking" by Harold McGee 1 2 3

   By Harry Covére, January 21, 2004
   • 53 replies
   • 20k views
   • 
   • nonkeyman
   • November 23, 2016

4. Cookbook Collection Pics 1 2 3

   By pastryani, July 19, 2016
   • 53 replies
   • 8.6k views
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   • Cyberider
   • September 2, 2016

5. Natura 1 2 3

   By docsconz, October 11, 2008
   • 52 replies
   • 17.8k views
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   • mjaneiro
   • July 16, 2014

6. Are Your Cookbooks Dirty or Clean? 1 2 3

   By Chris Amirault, February 12, 2007
   • 52 replies
   • 13.6k views
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   • ScoopKW
   • February 21, 2010

7. Soup Kitchen Cookbook Project 1 2 3

   By Rebel Rose, April 6, 2017
   • 52 replies
   • 17.4k views
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   • TdeV
   • March 13

8. "Bakewise" by Shirley Corriher 1 2 3

   By SethG, December 28, 2004
   • 52 replies
   • 21.9k views
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   • AAQuesada
   • May 12, 2009

9. "Thai Cooking" by David Thompson 1 2 3

   By awbrig, February 4, 2003
   • 50 replies
   • 12.4k views
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   • torakris
   • March 11, 2003

10. Coffeetable Cookbooks 1 2 3

    By Liza, February 5, 2003
    • 50 replies
    • 9.1k views
    • 
    • M3brewboy
    • March 27, 2004

11. Do you follow YouTube cooking vids ? 1 2 3

    By rotuts, August 1, 2017
    • 50 replies
    • 11.9k views
    • 
    • Paul Bacino
    • August 25, 2021

12. 'Dessert Fourplay' 1 2

    By tan319, September 6, 2005
    • 49 replies
    • 12.2k views
    • 
    • tan319
    • June 6, 2009

13. "Made in Italy" by Giorgio Locatelli 1 2

    By danlepard, August 31, 2006
    • 48 replies
    • 26.3k views
    • 
    • kermie
    • August 18, 2008

14. Great English Language Cookbooks Published Outside the US 1 2

    By Chris Amirault, September 30, 2009
    • 48 replies
    • 13.1k views
    • 
    • Really Nice!
    • July 13, 2010

15. Asian Cookbooks for Beginners 1 2

    By Mottmott, July 20, 2003
    • 48 replies
    • 14.3k views
    • 
    • JTravel
    • December 29, 2009

16. 2009 Must-Have Cookbooks 1 2

    By Pam R, January 21, 2009
    • 48 replies
    • 17.8k views
    • 
    • mbhank
    • October 16, 2009

17. Chocolate & confectionary Books 1 2

    By gap, March 7, 2007
    • 47 replies
    • 23.2k views
    • 
    • Kerry Beal
    • January 24, 2012

18. List of Errors in Charcuterie by M. Ruhlman 1 2

    By Okanagancook, May 11, 2011
    • 47 replies
    • 21.8k views
    • 
    • thirtyoneknots
    • May 18, 2011

19. Help me find a book to cook through 1 2

    By DMS, May 6, 2010
    • 46 replies
    • 13.3k views
    • 
    • IndyRob
    • September 14, 2010

20. Ph 10 Pâtisserie Pierre Hermé 1 2

    By ejw50, February 16, 2008
    • 46 replies
    • 27.8k views
    • 
    • ejw50
    • July 12, 2009

21. Favorite Cookbook to NOT Cook From 1 2

    By weinoo, January 15, 2011
    • 46 replies
    • 8.2k views
    • 
    • ChefJohnny
    • May 1, 2011

22. French Cookbook for beginners 1 2

    By Doodad, September 10, 2009
    • 46 replies
    • 12.5k views
    • 
    • MaxH
    • October 3, 2009

23. "Molto Italiano: 327 Simple Italian Recipes" 1 2

    By Kevin72, July 4, 2005
    • 46 replies
    • 34.3k views
    • 
    • FrogPrincesse
    • May 27, 2016

24. Marcella Hazan 1 2

    By Basilgirl, October 8, 2004
    • 46 replies
    • 37k views
    • 
    • Bill Klapp
    • June 5, 2013

25. Vegetables & Produce Books 1 2

    By AndrewM, July 11, 2003
    • 45 replies
    • 8.8k views
    • 
    • Pam R
    • February 4, 2008