Cookbooks & References

1,057 topics in this forum

1. Southern Food Cookbook

   By Elizabeth Clauser, October 28, 2009
   • 16 replies
   • 4.8k views
   • 
   • Peterh
   • November 2, 2009

2. Wedding Cake books

   By currypuff, July 31, 2007
   • 9 replies
   • 4.8k views
   • 
   • VenerableBede
   • August 1, 2007

3. "Patisserie" by Christophe Felder

   By Almondmeal, September 18, 2012
   • 1 reply
   • 4.8k views
   • 
   • LT Wong
   • October 31, 2012

4. Latin American / South American Cookbooks

   By gfron1, October 1, 2007
   • 8 replies
   • 4.8k views
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   • DerekW
   • October 25, 2007

5. Need Inspiration - Vegetarian friendly cookbooks

   By DanM, September 18, 2023
   • 10 replies
   • 4.8k views
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   • weinoo
   • September 24, 2023

6. Foraging guides

   By ScottyBoy, October 23, 2011
   • 13 replies
   • 4.8k views
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   • Dr. Teeth
   • April 28, 2020

7. "The Pleasures of Cooking for One" by Judith Jones

   By violetfox, June 28, 2011
   • 13 replies
   • 4.7k views
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   • Jaymes
   • October 8, 2011

8. [Modernist Cuisine] How does one use the kitchen guide

   By Anonymous Modernist 18279, May 29, 2013
   • 6 replies
   • 4.7k views
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   • rustwood
   • June 29, 2016

9. Laduree: Sucre - The Recipes

   By gap, November 17, 2010
   • 5 replies
   • 4.7k views
   • 
   • ctown13
   • March 20, 2011

10. "The Art of the Confectioner: Sugarwork and Pastillage"

    By minas6907, March 31, 2012
    • 9 replies
    • 4.7k views
    • 
    • minas6907
    • June 28, 2012

11. Iranian (Persian) Cookbooks on Ashpazi-ye Irani (Persian Cuisine)

    By Tan Can Cook, February 21   

    • Cookbook
    • Persian
    • (and 1 more)

      Tagged with:

      • Cookbook
      • Persian
      • Reference
    • 5 replies
    • 4.7k views
    • 
    • Tan Can Cook
    • February 24

12. "The food of Morocco" by Paula Wolfert

    By seabream, January 10, 2013
    • 20 replies
    • 4.7k views
    • 
    • seabream
    • January 23, 2013

13. Haute patisserie cookbook recommendation

    By Droo, July 5, 2014
    • 9 replies
    • 4.7k views
    • 
    • DianaB
    • July 20, 2014

14. Recommend a Cookbook for Me...

    By Jisho, January 10, 2007
    • 18 replies
    • 4.7k views
    • 
    • tmgrobyn
    • January 19, 2007

15. Tibetan cookbook recommendations

    By chow guy, March 24, 2006
    • 5 replies
    • 4.7k views
    • 
    • jaynesb
    • March 26, 2006

16. New books from elBulli: 2003-2004

    By pedro, November 5, 2005
    • 5 replies
    • 4.7k views
    • 
    • WillieLee
    • January 10, 2006

17. Modernist Cuisine – Do any libraries circulate this book?

    By ScoopKW, August 25, 2011
    • 6 replies
    • 4.7k views
    • 
    • ScoopKW
    • August 26, 2011

18. French Cookbook suggestion?

    By Paul Kierstead, January 26, 2009
    • 16 replies
    • 4.6k views
    • 
    • lamington
    • March 3, 2009

19. Serious Ramen Cookbook

    By jmolinari, November 13, 2012
    • 15 replies
    • 4.6k views
    • 
    • jmolinari
    • November 24, 2012

20. The Art of Beef Cutting by Kari Underly

    By rotuts, July 7, 2017
    • 10 replies
    • 4.6k views
    • 
    • ChocoMom
    • July 20, 2017

21. Resource for Storing Personal Cookbook Libraries Online

    By lagoldberg8397, March 29, 2011
    • 7 replies
    • 4.6k views
    • 
    • Jon Tseng
    • January 4, 2012

22. ISO Cookbooks/Cooking Magazines that Highlight Cucina Povera/Cuisine Misere

    By thecuriousone, September 16, 2012
    • 18 replies
    • 4.6k views
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    • Maedl
    • February 16, 2015

23. "The Gramercy Tavern Cookbook" and "Manresa: An Edible Reflection"

    By Robenco15, November 4, 2013
    • 17 replies
    • 4.6k views
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    • SobaAddict70
    • July 20, 2014

24. The Library Thing: Tools To Catalog Collections

    By Jon Tseng, January 1, 2007
    • 9 replies
    • 4.5k views
    • 
    • Pweaver1984
    • March 15, 2007

25. Pressure cooker cookbooks

    By ElsieD, November 26, 2012
    • 9 replies
    • 4.5k views
    • 
    • JoNorvelleWalker
    • April 17, 2016