Cookbooks & References

1,057 topics in this forum

1. General technique cookbooks

   By Octaveman, January 16, 2005
   • 15 replies
   • 4.4k views
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   • paul o' vendange
   • January 19, 2005

2. No sugar, low carbs: GOOD cookbooks

   By ElainaA, January 26, 2013
   • 15 replies
   • 6.5k views
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   • SylviaLovegren
   • January 29, 2013

3. Suggestions re Japanese noodles?

   By PassionateAmateur, May 16, 2018
   • 14 replies
   • 3.6k views
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   • tikidoc
   • July 27, 2018

4. Book Recommendations-Fish &/or Game?

   By Richard Kilgore, February 25, 2003
   • 14 replies
   • 6.2k views
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   • Richard Kilgore
   • March 3, 2003

5. Suggestions on an Epic Tome of Spanish Cooking

   By DanM, December 28, 2008
   • 14 replies
   • 4.6k views
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   • mikeycook
   • January 2, 2009

6. Cookbooks for CSA produce

   By dividend, April 18, 2007
   • 14 replies
   • 3.8k views
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   • LindaK
   • December 7, 2008

7. Have you ever bought the same cookbook twice?

   By Jacquester, October 24, 2009
   • 14 replies
   • 3.8k views
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   • Dineomite
   • June 11, 2014

8. "Escoffier – Le Guide Culinaire": New Edition

   By AnneN, May 18, 2011
   • 14 replies
   • 16.9k views
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   • David Hensley
   • August 26, 2013

9. "Pleasure of Cooking" magazine: My Imagination?

   By CyberDiva, July 28, 2007
   • 14 replies
   • 15.1k views
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   • Feasting
   • February 19, 2014

10. Best Cookbook for Vegetables

    By Aloha Steve, September 9, 2009
    • 14 replies
    • 4.3k views
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    • SobaAddict70
    • September 15, 2009

11. Sous Vide °Celsius iOS App

    By Mirdad, November 6, 2014
    • 14 replies
    • 8k views
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    • Frank Koterba
    • February 22, 2015

12. Washington Post’s Best Cookbooks of 2020.

    By Anna N, December 26, 2020
    • 14 replies
    • 3.3k views
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    • kayb
    • January 8, 2021

13. Favorite "Thai" Cookbook

    By weinoo, July 28, 2020
    • 14 replies
    • 5.3k views
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    • KennethT
    • August 23, 2020

14. Larousse - Editions. 2009 v 2001?

    By paul o' vendange, February 18, 2021
    • 14 replies
    • 2.7k views
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    • paul o' vendange
    • May 6, 2021

15. Best Baking Cookbooks 2013

    By Chris Amirault, October 30, 2013
    • 14 replies
    • 7.4k views
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    • weinoo
    • December 22, 2013

16. Cookbooks en francais

    By LindaK, March 18, 2012
    • 14 replies
    • 5.2k views
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    • Dave Hatfield
    • June 21, 2012

17. Low Fat Baking

    By Allura, August 26, 2005
    • 14 replies
    • 4.4k views
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    • JayBassin
    • August 31, 2005

18. What's your go-to book for dried beans , and similar ?

    By rotuts, August 25, 2022
    • 14 replies
    • 3.3k views
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    • JoNorvelleWalker
    • November 6, 2023

19. Are there any cookbooks for Chinese Buddhist cuisine?

    By tomishungry, January 15, 2020
    • 14 replies
    • 6.2k views
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    • Madison Smith
    • March 10, 2020

20. New Noma Nordic Cuisine Book

    By jk1002, April 14, 2010
    • 14 replies
    • 6.1k views
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    • jane@eatyourbooks
    • November 17, 2010

21. Rare Cookbook now on Ebay

    By andiesenji, July 7, 2018
    • 14 replies
    • 2.8k views
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    • andiesenji
    • July 9, 2018

22. Cookbooks of the decade

    By ajnicholls, December 29, 2009
    • 14 replies
    • 6k views
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    • ludja
    • March 1, 2010

23. Smitten Kitchen Keepers-and a cookbook gripe

    By BeeZee, March 30, 2023   

    • Cookbook
    • 14 replies
    • 4.1k views
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    • FauxPas
    • April 4, 2023

24. Urban Italian

    By mjc, November 19, 2008
    • 14 replies
    • 5.6k views
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    • OliverB
    • January 19, 2009

25. "Six Seasons of Pasta: A New Way with Everyone's Favorite Food" by Joshua McFadden and Martha Holmberg

    By blue_dolphin, October 7
    • 13 replies
    • 1.9k views
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    • weinoo
    • October 7