Kitchen Consumer

4,753 topics in this forum

1. Granite vs Marble?

   By Milangal, September 15, 2012
   • 10 replies
   • 11.6k views
   • 
   • lesliec
   • May 3, 2014

2. Replace pump in SideKIC?

   By seannymurrs, May 2, 2014
   • 2 replies
   • 1.6k views
   • 
   • scubadoo97
   • May 3, 2014

3. Stainless Steel Mesh Strainers for Kitchen Use

   By Shel_B, September 16, 2013
   • 24 replies
   • 3.9k views
   • 
   • btbyrd
   • May 2, 2014

4. Quartz Counters and Stains

   By Pam R, September 17, 2013
   • 24 replies
   • 72.3k views
   • 
   • paulraphael
   • May 2, 2014

5. Cookware in Paris

   By thelittlechef7, April 22, 2014
   • 14 replies
   • 3.4k views
   • 
   • thelittlechef7
   • May 2, 2014

6. Duralex Picardie Tumblers

   By Shel_B, May 1, 2014
   • 1 reply
   • 1.8k views
   • 
   • Hassouni
   • May 1, 2014

7. Suggestions for high quality modern flatware? 1 2

   By CRUZMISL, December 3, 2003
   • 25 replies
   • 7.3k views
   • 
   • boilsover
   • April 29, 2014

8. Kosher Salt? 1 2 3 4

   By Mr Wozencroft, April 8, 2005
   • 78 replies
   • 17.8k views
   • 
   • Norm Matthews
   • April 28, 2014

9. Cleaning Le Creuset Interior

   By Shel_B, April 25, 2014
   • 22 replies
   • 9.5k views
   • 
   • lordratner
   • April 27, 2014

10. Anyone Ever Try Semper Coatings? Are They Good?

    By gurlPatis, October 12, 2013
    • 20 replies
    • 7.8k views
    • 
    • Kerry Beal
    • April 27, 2014

11. Packaging for Take-and-Bake Cookies

    By lovkel, April 26, 2014
    • 2 replies
    • 1.3k views
    • 
    • janeer
    • April 27, 2014

12. Silpat, Parchment Paper, or Foil?

    By Shel_B, February 21, 2013
    • 24 replies
    • 8k views
    • 
    • Porthos
    • April 25, 2014

13. Canola Oil in Matzo? Why?

    By Shel_B, April 21, 2014
    • 3 replies
    • 2.5k views
    • 
    • Pam R
    • April 23, 2014

14. Duck confit storage

    By DanM, April 22, 2014
    • 2 replies
    • 5k views
    • 
    • Shalmanese
    • April 23, 2014

15. aW Measuring Device?

    By Jim D., April 22, 2014
    • 4 replies
    • 1.5k views
    • 
    • keychris
    • April 23, 2014

16. Printers for Edible Printing

    By Matthew Kirshner, April 22, 2014
    • 1 reply
    • 1.1k views
    • 
    • JeanneCake
    • April 22, 2014

17. Dumpling machines?

    By Katie Hornstein, April 22, 2014
    • 0 replies
    • 1.3k views
    • 
    • Katie Hornstein
    • April 22, 2014

18. Does Salting Water Before it Boils Cause Pitting of Stainless Steel Cookware? 1 2

    By Shel_B, March 31, 2014
    • 40 replies
    • 18.7k views
    • 
    • budrichard
    • April 18, 2014

19. Garlic Powder

    By Shel_B, April 15, 2014
    • 19 replies
    • 2.9k views
    • 
    • budrichard
    • April 18, 2014

20. Black sesame seeds

    By Franci, April 14, 2014
    • 2 replies
    • 2.2k views
    • 
    • Porthos
    • April 15, 2014

21. Salamanders & Broilers in the Home Kitchen

    By Chris Amirault, May 3, 2010
    • 23 replies
    • 22.7k views
    • 
    • Unpopular Poet
    • April 14, 2014

22. Asian ingredients online

    By Catherine Iino, April 13, 2014
    • 6 replies
    • 1.9k views
    • 
    • Catherine Iino
    • April 14, 2014

23. Replacement Power cord for VWR 1122S circulator

    By chriswrightcycles, April 5, 2014
    • 5 replies
    • 2.5k views
    • 
    • chriswrightcycles
    • April 14, 2014

24. Meat grinder options for gefilte fish

    By DanM, March 29, 2014
    • 18 replies
    • 5k views
    • 
    • Shel_B
    • April 9, 2014

25. What tools can a high-powered blender (Vita-Mix, Blendtec) replace

    By Kent Wang, February 22, 2014
    • 9 replies
    • 3.6k views
    • 
    • deannamay
    • April 7, 2014