Jump to content

Kitchen Consumer

Comparing appliances, non-specialized tools and equipment, renovation and construction information, mail order suppliers, and stores; finding places to buy high-quality and hard-to-find ingredients.

4,755 topics in this forum

  1. Utilization of ginger 1 2

    By Fat Guy,
    • 34 replies
    • 6.5k views

  2. Best neutral(ish) oil for high heat? 1 2

    By paulraphael,
    • 34 replies
    • 9.5k views

  3. Your Dream Kitchen 1 2

    By SobaAddict70,
    • 34 replies
    • 10.5k views

  4. Grocery store loyalty cards 1 2

    By Really Nice!,
    • 34 replies
    • 5.9k views

  5. How to grate Parmigiano Reggiano in a food processor? 1 2

    By lindag,
    • 34 replies
    • 8k views

  6. New All-Metal Induction Hotplate from Panasonic 1 2

    By boilsover,
    • 34 replies
    • 12.5k views

  7. Quick Cheap Easy Ways to Improve Your Kitchen 1 2

    By Fat Guy,
    • 34 replies
    • 8.6k views

  8. WTT/WTB: Sharing Modernist Ingredients 1 2

    By avaserfi,
    • 34 replies
    • 9.3k views

  9. AGA Ranges 1 2

    By lindag,
    • 34 replies
    • 4.6k views
    • jaw
    • jaw

  10. Dedicated Omelet Pan? 1 2

    By Shel_B,
    • 34 replies
    • 10.8k views

  11. What Category of Pan is This? 1 2

    By Porthos,
    • 33 replies
    • 5.6k views

  12. Throw your aged spices out... 1 2

    By gfron1,
    • 33 replies
    • 8.8k views
    • WHT
    • WHT

  13. My Own Kitchen Renovation 1 2

    By JennotJenn,
    • 33 replies
    • 6.9k views

  14. "Freshly Killed" Chicken 1 2

    By Carlovski,
    • 33 replies
    • 9.7k views

  15. Pastry Weights 1 2

    By kalyson,
    • 33 replies
    • 7.9k views

  16. Using the iPad in the Kitchen 1 2

    By Chris Hennes,
    • 33 replies
    • 14.6k views

  17. Sharpening with waterstones 1 2

    By rbm,
    • 33 replies
    • 37.2k views
    • pjs
    • pjs

  18. A theory of whetstones 1 2

    By ChrisTaylor,
    • 33 replies
    • 7.1k views

  19. How does one clean a teapot 1 2

    By Darienne,
    • 33 replies
    • 16.9k views

  20. Trying to sort out Keller's/Plugra issues 1 2

    By Fat Guy,
    • 33 replies
    • 9.5k views

  21. Two Minute Pasta? 1 2

    By palo,
    • 33 replies
    • 4k views

  22. Lea & Perrins recipe change? 1 2

    By elfin,
    • 33 replies
    • 13.9k views

  23. Physics of Cookware: Conduction and Radiation 1 2

    By scott123,
    • 33 replies
    • 10.8k views

  24. Le Creuset v. Staub 1 2

    By jturn00,
    • 33 replies
    • 15.8k views

  25. So my Anova One died 1 2

    By weedy,
    • 33 replies
    • 9.6k views
×
×
  • Create New...