Kitchen Consumer

4,772 topics in this forum

1. Which steak knife set?

   By CRUZMISL, December 17, 2003
   • 16 replies
   • 2.5k views
   • 
   • bleachboy
   • December 27, 2003

2. Which thermometer/thermocouple probe?

   By Anonymous Modernist 4821, April 20, 2012   

   • Reference
   • 8 replies
   • 8.5k views
   • 
   • gfweb
   • October 4, 2015

3. Whipped Cream Dispenser

   By ElsieD, December 3, 2023
   • 23 replies
   • 5.1k views
   • 
   • Vapre
   • December 29, 2023

4. Whippers/Whipping Siphons: Brands/Models, Cartridges? 1 2 3

   By BryanZ, May 6, 2006
   • 67 replies
   • 33.2k views
   • 
   • Anna N
   • February 14, 2017

5. Whipping cream that doesn't whip: Arrgghhh!

   By Darienne, November 26, 2017   

   • Dessert
   • 8 replies
   • 2k views
   • 
   • liuzhou
   • November 27, 2017

6. Whipping egg whites

   By stuartlikesstrudel, March 16, 2008
   • 5 replies
   • 2.4k views
   • 
   • Katie Meadow
   • March 18, 2008

7. Whipping Siphons: Uses?

   By Okbrewer, October 17, 2005
   • 14 replies
   • 3.9k views
   • 
   • nickrey
   • November 30, 2008

8. Whirlpool patent for sous-vide induction gizmo with magnetic stirrer

   By paulraphael, September 12, 2018
   • 16 replies
   • 3k views
   • 
   • paulraphael
   • September 16, 2018

9. Whirlpool wfg540h0as

   By radtek, May 1, 2015
   • 9 replies
   • 1.7k views
   • 
   • radtek
   • May 2, 2015

10. Whisks

    By Octaveman, April 12, 2007
    • 12 replies
    • 5.1k views
    • 
    • TheUnknownCook
    • November 19, 2009

11. Whisks

    By birder53, August 12, 2005
    • 7 replies
    • 2.6k views
    • 
    • racheld
    • August 13, 2005

12. White 'dust' on fresh rosemary

    By Curlz, January 28, 2006
    • 11 replies
    • 18.2k views
    • 
    • bjones9942
    • February 12, 2006

13. White and Brown Microwaves (France)

    By carlux, December 3, 2007
    • 0 replies
    • 1k views
    • 
    • carlux
    • December 3, 2007

14. White Balsamic Vinegar

    By specialteach, October 20, 2003
    • 18 replies
    • 3.6k views
    • 
    • Fat Guy
    • June 13, 2005

15. White Lily Flour Availability?

    By Chris Amirault, December 1, 2007
    • 18 replies
    • 10.2k views
    • 
    • lperry
    • June 20, 2008

16. White Plates

    By mexigaf, May 15, 2009
    • 6 replies
    • 2.4k views
    • 
    • AEK
    • May 15, 2009

17. White Plates v. Plates with Patterns 1 2

    By Fat Guy, January 25, 2011
    • 39 replies
    • 11.3k views
    • 
    • nakji
    • January 26, 2011

18. White Potatoes 1 2

    By Nancy in Pátzcuaro, January 22, 2024
    • 29 replies
    • 4.1k views
    • 
    • MaryIsobel
    • January 25, 2024

19. White sanding sugar - Canada

    By MaryIsobel, November 14, 2023
    • 3 replies
    • 938 views
    • 
    • MaryIsobel
    • November 14, 2023

20. Who Doesn't Use a Microplane Grater? 1 2

    By Shel_B, July 19, 2014
    • 44 replies
    • 8.6k views
    • 
    • rotuts
    • July 28, 2014

21. Who Doesn't Use a Microwave Oven? 1 2 3

    By weinoo, July 19, 2014
    • 64 replies
    • 10.3k views
    • 
    • Martin Fisher
    • September 8, 2014

22. Who has a 60" range

    By FabulousFoodBabe, April 2, 2006
    • 13 replies
    • 2.9k views
    • 
    • BekkiM
    • March 12, 2007

23. who has micri and where did you get it?

    By xdrixn, July 13, 2005
    • 9 replies
    • 3.7k views
    • 
    • Sethro
    • August 6, 2005

24. Who is a charcuterier?

    By Kent Wang, August 14, 2007   

    • Charcuterie
    • 2 replies
    • 3.9k views
    • 
    • mikeycook
    • August 14, 2007

25. Who manufactures this chocolate mold?

    By Mette, May 3, 2009
    • 3 replies
    • 1.8k views
    • 
    • Mette
    • May 4, 2009