Elsewhere in Asia/Pacific: Cooking & Baking

472 topics in this forum

1. eGullet Culinary Institute - Asia/Pacific

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 4.3k views
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   • eG Forums Host
   • April 1, 2009

2. Welcome to Elsewhere in Asia/Pacific Cooking!

   By Regional Host, March 15, 2008
   • 2 replies
   • 5.1k views
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   • Regional Host
   • June 21, 2008
3. Fish Sauce: A historical query

   Topic was moved to forum Food Traditions & Culture

4. Larb Laab Larp 1 2 3 4 19

   By tommy, October 28, 2002
   • 460 replies
   • 129.8k views
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   • C. sapidus
   • February 11

5. Bibimbap--Cook-off 14 1 2 3 4

   By Chris Amirault, October 4, 2005
   • 78 replies
   • 37k views
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   • Smithy
   • September 14, 2023

6. Sriracha from Thailand

   By liuzhou, October 6, 2022
   • 10 replies
   • 2.1k views
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   • dtremit
   • January 22, 2023

7. Nasi Goreng 1 2

   By Anna N, February 15, 2015
   • 40 replies
   • 13.7k views
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   • CeeCee
   • September 2, 2020

8. Mongolia. Seriously. 1 2

   By Ellen Shapiro, September 11, 2003
   • 32 replies
   • 19.5k views
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   • donk79
   • June 19, 2020

9. Vietnamese Food Glossary

   By liuzhou, March 5, 2020
   • 6 replies
   • 2k views
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   • Hassouni
   • April 13, 2020

10. Battle of the Khao Soi 1 2 3 4 5

    By Austin, January 15, 2006
    • 105 replies
    • 35.8k views
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    • KennethT
    • March 30, 2020

11. Korean Home Cooking 1 2 3 4 14

    By torakris, October 16, 2005
    • 332 replies
    • 142.2k views
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    • heidih
    • April 9, 2018

12. Product use question – green flat rice

    By food mom, March 23, 2018
    • 12 replies
    • 4.1k views
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    • food mom
    • March 24, 2018

13. Malaysian Cuisine 1 2 3 4 5

    By markk, May 25, 2004
    • 120 replies
    • 37.1k views
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    • Allen89
    • June 11, 2017

14. Dances with rice paper--need some pointers 1 2

    By mizducky, December 6, 2007
    • 34 replies
    • 10.2k views
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    • KennethT
    • April 30, 2017

15. Kitchen ware stores in South Korea?

    By pastryani, March 20, 2017
    • 0 replies
    • 1.4k views
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    • pastryani
    • March 20, 2017

16. The Original Kimchi

    By Wild_Yeast, August 23, 2016
    • 3 replies
    • 2.9k views
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    • StartAtTheMarket
    • September 13, 2016

17. Kimchi Problem? Question

    By Shel_B, June 12, 2016
    • 5 replies
    • 2.9k views
    • 
    • StartAtTheMarket
    • September 13, 2016

18. Cooking with "Thai Food" by David Thompson 1 2 3

    By seabream, March 26, 2012
    • 55 replies
    • 26.2k views
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    • wozard
    • August 16, 2016

19. Cambodian/Khmer Cooking 1 2 3 4 5

    By Peter Green, March 1, 2009
    • 101 replies
    • 52.6k views
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    • Thanks for the Crepes
    • April 1, 2016

20. A Thai cooking virgin...needs help please 1 2

    By Darienne, April 23, 2015
    • 35 replies
    • 9.2k views
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    • Lynn Shipp
    • January 25, 2016

21. Korean Noodles

    By Patrick Gilmartin, January 14, 2013
    • 1 reply
    • 3.5k views
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    • milgwimper
    • November 7, 2015

22. Satay

    By Gul_Dekar, April 9, 2004
    • 19 replies
    • 10k views
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    • kwankapang
    • September 21, 2015

23. Hot banana sauce

    By lovebenton0, February 25, 2007
    • 7 replies
    • 7.5k views
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    • Tri2Cook
    • May 11, 2015

24. Spicy Thai coconut milk flan

    By Richard Willey, April 3, 2015
    • 3 replies
    • 3k views
    • 
    • Kerry Beal
    • April 4, 2015

25. Kimchi Disaster or Delight?

    By MattS, January 7, 2015
    • 4 replies
    • 3.8k views
    • 
    • GlorifiedRice
    • January 11, 2015