Pastry & Baking

6,263 topics in this forum

1. Forming marshmallows: silicone pans or cornstarch

   By JeanneCake, August 3, 2014
   • 3 replies
   • 2.8k views
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   • JeanneCake
   • August 4, 2014

2. The BEST Zucchini Bread Recipe? 1 2

   By fierydrunk, December 31, 2004
   • 26 replies
   • 8.9k views
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   • Shel_B
   • July 30, 2014

3. Incorporating fruit into angel food cake. Have some questions!

   By Sandi Jones, July 28, 2014
   • 9 replies
   • 5.7k views
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   • Sandi Jones
   • July 29, 2014

4. Preservatives for cookies: questions

   By Bryanrobh, July 28, 2014
   • 7 replies
   • 7.4k views
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   • pbear
   • July 29, 2014

5. Pie Crust: Tips & Troubleshooting 1 2 3

   By jende, July 2, 2007
   • 54 replies
   • 19.8k views
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   • andiesenji
   • July 28, 2014

6. Deep Frying Puff Pastry

   By Stephane, July 24, 2014
   • 3 replies
   • 3.6k views
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   • Stephane
   • July 28, 2014

7. Heston Blumenthal's exploding chocolate cake: Popping sugar pre-popping

   By Tyler Kinch, June 25, 2014
   • 10 replies
   • 6.8k views
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   • rob1234
   • July 27, 2014

8. Cherry cake?

   By lovkel, July 3, 2007
   • 23 replies
   • 12.2k views
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   • CatPoet
   • July 26, 2014

9. Making a Cake for Forty People

   By Shel_B, July 25, 2014
   • 14 replies
   • 3k views
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   • weinoo
   • July 26, 2014

10. Vanilla Pudding

    By Shel_B, July 22, 2014
    • 15 replies
    • 5k views
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    • annabelle
    • July 24, 2014

11. Black ganache

    By Ibake, July 20, 2014
    • 8 replies
    • 2.9k views
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    • Kerry Beal
    • July 21, 2014

12. Vacuum inflated sugar bubble

    By daekkyn, July 18, 2014
    • 3 replies
    • 3.8k views
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    • teonzo
    • July 18, 2014

13. Pacojet sorbet

    By Lia Tumkus, July 6, 2014
    • 14 replies
    • 14.7k views
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    • Lia Tumkus
    • July 14, 2014

14. Can Dipping Chocolate Wafers Be Used Like Chocolate Chips?

    By Shelby, July 13, 2014
    • 2 replies
    • 1.8k views
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    • Shelby
    • July 13, 2014

15. Condensed chocolate milk

    By CeeCee, July 7, 2014
    • 3 replies
    • 1.8k views
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    • JeanneCake
    • July 11, 2014

16. Making the most of cherries?

    By quiet1, July 7, 2014
    • 14 replies
    • 4k views
    • 
    • djyee100
    • July 10, 2014

17. Horehound Candy Recipe

    By gfron1, July 7, 2014
    • 0 replies
    • 1.8k views
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    • gfron1
    • July 7, 2014

18. Everything you wanted to know about invert sugar 1 2

    By luvchocolate, July 26, 2006
    • 48 replies
    • 25.4k views
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    • paulraphael
    • July 7, 2014

19. Potato doughnuts

    By Shawn Sharpe, July 5, 2014
    • 11 replies
    • 2.7k views
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    • Lisa Shock
    • July 7, 2014

20. Confections! What did we make? (2012 – 2014) 1 2 3 4 23

    By Chris Hennes, November 27, 2012
    • 573 replies
    • 129.8k views
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    • Tri2Cook
    • July 3, 2014

21. Using the confectionery coating pan

    By pastrygirl, November 18, 2013
    • 12 replies
    • 9.9k views
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    • Kerry Beal
    • July 3, 2014

22. Freeze dried fruit powder

    By Lior, October 29, 2008
    • 12 replies
    • 8.1k views
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    • Droo
    • July 1, 2014

23. Steel cut oats and baking

    By Franci, June 25, 2014
    • 22 replies
    • 5.9k views
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    • Franci
    • July 1, 2014

24. Weak Baking Powder

    By Shel_B, June 30, 2014
    • 5 replies
    • 2.2k views
    • 
    • weinoo
    • June 30, 2014

25. Need a new sandwich bread 1 2

    By gfron1, June 23, 2014
    • 36 replies
    • 7.9k views
    • 
    • cakewalk
    • June 30, 2014