Pastry & Baking

6,260 topics in this forum

1. Link to a Handy Bread Hydration Table

   By Smithy, November 30, 2022   

   • Bread
   • 0 replies
   • 4.1k views
   • 
   • Smithy
   • November 30, 2022

2. Chocolate & Confections Workshops/Classes Index

   By Smithy, January 9, 2021
   • 0 replies
   • 7.1k views
   • 
   • Smithy
   • January 9, 2021

3. eGullet Culinary Institute - Pastry & Baking

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 26.9k views
   • 
   • eG Forums Host
   • April 1, 2009

4. Welcome to the Pastry & Baking Forum!

   By eG Forums Host, June 28, 2008
   • 0 replies
   • 25.7k views
   • 
   • eG Forums Host
   • June 28, 2008

5. Bake-Off Index

   By gfron1, September 18, 2007
   • 0 replies
   • 10.6k views
   • 
   • gfron1
   • September 18, 2007

6. Pastry & Baking Index

   By gfron1, September 18, 2007
   • 20 replies
   • 97k views
   • 
   • gfron1
   • November 29, 2007

7. chestnut bonbon, ideas? recipes?

   By curls, Sunday at 10:17 PM   

   • Chocolate
   • Confections
   • (and 1 more)

     Tagged with:

     • Chocolate
     • Confections
     • Dessert
   • 4 replies
   • 137 views
   • 
   • curls
   • 6 hours ago

8. Copycat Bouchon ear-buns

   By AlaMoi, October 7
   • 13 replies
   • 812 views
   • 
   • Tropicalsenior
   • Friday at 06:19 PM

9. Sourdough bread confession and attempted breakout.

   By Norm Matthews, October 1
   • 22 replies
   • 1.3k views
   • 
   • Tropicalsenior
   • October 8

10. I’d like to hear some thoughts on this..

    By Matthew.Taylor, September 13
    • 1 reply
    • 3.2k views
    • 
    • JeanneCake
    • September 13

11. Newly-minted chocolatier wanting to learn more

    By Sweet-Tempered, September 9
    • 16 replies
    • 7k views
    • 
    • GRiker
    • October 7

12. Easy flat breads

    By lmarshal1, August 30
    • 5 replies
    • 3.3k views
    • 
    • TdeV
    • August 31

13. Chocolate transfer sheets and white cocoa butter problems - please help!

    By egypt803, August 9
    • 1 reply
    • 532 views
    • 
    • Jim D.
    • September 8

14. What is this pastry pictured in the "Austria" article in the World Book Encyclopedia?

    By jeffknop, July 20
    • 8 replies
    • 2.4k views
    • 
    • jeffknop
    • July 22

15. Caramel courses - any suggestions?

    By Rajala, July 14
    • 10 replies
    • 2.9k views
    • 
    • RobertM
    • July 19

16. making individual cakes

    By Susanwusan, June 21
    • 5 replies
    • 2k views
    • 
    • JeanneCake
    • June 23

17. Achieving the Flavor of Ladyfinger Cookies

    By Jim D., June 13
    • 10 replies
    • 2.3k views
    • 
    • Jim D.
    • July 9

18. Strawberry science puzzle: Why so bitter?

    By paulraphael, May 17   

    • Troubleshooting
    • 14 replies
    • 3.3k views
    • 
    • paulraphael
    • July 8

19. Report: eGullet Chocolate and Confectionery Workshop 2025 1 2 3

    By curls, May 15   

    • Chocolate
    • Confections
    • 69 replies
    • 10.2k views
    • 
    • Kerry Beal
    • September 30

20. Baking Beginner

    By Nawab, April 28
    • 2 replies
    • 2k views
    • 
    • curls
    • April 28

21. The Best Chocolate Cake I’ve Made (…so far…)

    By Nn, M.D., April 25
    • 2 replies
    • 1.8k views
    • 
    • Matthew.Taylor
    • May 1

22. Black Chokeberries

    By ElsieD, April 25
    • 5 replies
    • 1.2k views
    • 
    • ElsieD
    • April 29

23. Need help adjusting a frosting/icing recipe!

    By Knievil, April 10
    • 4 replies
    • 1.1k views
    • 
    • Knievil
    • April 10

24. chocolatiers, what would you do?

    By pastrygirl, April 9   

    • Chocolate
    • 7 replies
    • 2k views
    • 
    • pastrygirl
    • April 12

25. Cheap Oversized Nonstick Cake Pans that Don't Warp at Higher Temps?

    By scott123, April 4
    • 7 replies
    • 1.4k views
    • 
    • JeanneCake
    • April 6