Cooking

9,584 topics in this forum

1. Vacuum Cooking with Rice Cooker

   By Hiroyuki, December 20, 2004
   • 22 replies
   • 13.6k views
   • 
   • Hiroyuki
   • December 22, 2004

2. Vacuum drying meat

   By Anonymous Modernist 3840, April 4, 2013
   • 1 reply
   • 1.8k views
   • 
   • Anonymous Modernist 14
   • April 4, 2013

3. Vacuum foam compression question

   By NoelW, May 11, 2011
   • 5 replies
   • 2.7k views
   • 
   • KennethT
   • May 11, 2011

4. Vacuum Fried Vegetables?

   By Richard Kilgore, August 10, 2009
   • 5 replies
   • 8.8k views
   • 
   • Nicholas Ellan
   • August 15, 2009

5. Vacuum packing as a food processing technique: Chamber or not.

   By rotuts, February 16, 2014
   • 20 replies
   • 4.8k views
   • 
   • rotuts
   • March 15, 2014

6. Vacuum pickles with garlic and botulism risk

   By Michael Ochnicki, November 12, 2013
   • 5 replies
   • 2.3k views
   • 
   • pbear
   • November 13, 2013

7. Vacuum sealing

   By Anonymous Modernist 19835, August 16, 2013
   • 1 reply
   • 1.4k views
   • 
   • Anonymous Modernist 310
   • August 16, 2013

8. Vacuum Sealing - Worth It? 1 2

   By joesan, November 3, 2006
   • 35 replies
   • 5.7k views
   • 
   • MichaelB
   • November 7, 2006

9. Vacuum sealing and freezing cooked rice dishes?

   By newchef, July 24, 2017
   • 3 replies
   • 22.8k views
   • 
   • Lisa Shock
   • July 25, 2017

10. Vacuum sealing dried herbs and spices

    By rotuts, March 22, 2016
    • 21 replies
    • 8.6k views
    • 
    • andiesenji
    • April 3, 2016

11. Vacuum Sealing, then Freezing Garlic? 1 2 3

    By cssmd27, February 18, 2014
    • 52 replies
    • 32.7k views
    • 
    • jbates
    • August 18, 2020

12. Vacuum-sealing liquids in bags, without a chamber sealer

    By bonkboo, February 27, 2014
    • 21 replies
    • 34.9k views
    • 
    • demo
    • March 28, 2014

13. Vacuuming (removing air) at home?

    By sygyzy, April 17, 2008
    • 4 replies
    • 1.9k views
    • 
    • pounce
    • April 18, 2008

14. VacuumPacking herbs esp. ground

    By rotuts, November 19, 2016
    • 2 replies
    • 850 views
    • 
    • Shelby
    • November 19, 2016

15. Vadouvan - Please post your favorite recipe using this seasoning.

    By Heartsurgeon, August 4, 2012
    • 14 replies
    • 5.9k views
    • 
    • TheCulinaryLibrary
    • August 13, 2012

16. Valentine's Day Dinner 1 2 3 4 11

    By Joanc, February 8, 2004
    • 274 replies
    • 63.4k views
    • 
    • FrogPrincesse
    • February 15, 2024

17. Value to "resting" foods after cooking them?

    By lindag, August 1, 2018
    • 19 replies
    • 3k views
    • 
    • heidih
    • December 10, 2018

18. Vanilla beans

    By ElsieD, June 2, 2010
    • 1 reply
    • 1.9k views
    • 
    • ChickenStu
    • June 2, 2010

19. Vanilla in savory cooking 1 2

    By Fat Guy, May 20, 2007
    • 30 replies
    • 14.3k views
    • 
    • Pattyberry
    • June 7, 2007

20. Vanilla Pods

    By Echilon, May 29, 2007
    • 15 replies
    • 3.7k views
    • 
    • Tri2Cook
    • July 26, 2007

21. Vanilla Salt

    By dockhl, July 29, 2007
    • 11 replies
    • 2.7k views
    • 
    • Prawncrackers
    • July 30, 2007

22. Variation in quality among different types of pasta 1 2 3

    By AlaMoi, May 25, 2016
    • 60 replies
    • 11.4k views
    • 
    • JoNorvelleWalker
    • August 8, 2016

23. Variation in vegetables

    By gfweb, November 3, 2013
    • 4 replies
    • 1.4k views
    • 
    • Ttogull
    • November 3, 2013

24. Various Basic Trinities 1 2

    By heidih, June 17, 2020
    • 26 replies
    • 3.9k views
    • 
    • Duvel
    • February 1, 2023

25. VD Stew 1 2 3 4 5

    By Dave the Cook, August 27, 2003
    • 105 replies
    • 18.9k views
    • 
    • Malawry
    • October 13, 2003