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Cooking

Savory cooking techniques and ingredients.


9,603 topics in this forum

  1. Lemon Confit

    • 23 replies
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    • 52 replies
    • 12.5k views
  2. Asparagus Steamer

    • 15 replies
    • 5.3k views
  3. Steamer cooking

    • 15 replies
    • 3.4k views
    • 11 replies
    • 2.9k views
    • 26 replies
    • 4.1k views
  4. Menu Help Needed

    • 16 replies
    • 3k views
  5. Green Bean Recipes 1 2 3

    • 67 replies
    • 11.9k views
    • 5 replies
    • 1.3k views
    • 33 replies
    • 5k views
  6. staff meal 1 2 3 4 12

    • 276 replies
    • 42.9k views
  7. Brining Steaks

    • 10 replies
    • 1.6k views
    • 246 replies
    • 94.4k views
    • 5 replies
    • 1.4k views
  8. fingerling potatoes 1 2

    • 28 replies
    • 3.1k views
  9. bbq'ing duck?

    • 6 replies
    • 1.7k views
  10. Lamb recipe

    • 11 replies
    • 2.1k views
  11. Creating recipes

    • 6 replies
    • 1.8k views
  12. Blue marlin

    • 14 replies
    • 3.4k views
  13. making sausages

    • 20 replies
    • 5k views
  14. Yellow plums

    • 5 replies
    • 2.3k views
    • 10 replies
    • 5.4k views
    • 10 replies
    • 2.3k views
    • 23 replies
    • 3.6k views
  15. Cooking Shrimp

    • 17 replies
    • 2.9k views
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