Food Traditions & Culture

4,309 topics in this forum

1. Samosas and Sambusas: What's the Connection?

   By tryska, October 30, 2003
   • 12 replies
   • 19.7k views
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   • tryska
   • October 30, 2003

2. Three days in Moscow 1 2 3 4 5

   By chefmd, September 21, 2014
   • 112 replies
   • 19.7k views
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   • MetsFan5
   • December 26, 2017

3. Cholesterol Concerns and Management Through Diet 1 2 3

   By bshapiro, October 28, 2007
   • 55 replies
   • 19.7k views
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   • KingDuckford
   • April 30, 2023

4. Culinary Memories of Your Grandparents 1 2

   By eJulia, February 5, 2006
   • 41 replies
   • 19.6k views
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   • SiseFromm
   • February 8, 2006

5. Twelve years with eGullet 1 2 3 4

   By Alex, August 10, 2015
   • 96 replies
   • 19.6k views
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   • Kim Shook
   • October 6, 2020

6. Morning Tea 1 2

   By Snadra, March 4, 2012
   • 43 replies
   • 19.5k views
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   • SylviaLovegren
   • April 16, 2016

7. Jezebel Sauce 1 2

   By lgault, January 24, 2007
   • 39 replies
   • 19.5k views
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   • lemniscate
   • April 29, 2019

8. eG Foodblog: Al Dente - I done been tagged... 1 2 3 4 5

   By Al_Dente, January 20, 2004
   • 111 replies
   • 19.5k views
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   • Pan
   • January 26, 2004

9. Olive Loaf

   By Lindacakes, November 26, 2011
   • 16 replies
   • 19.5k views
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   • GlorifiedRice
   • December 12, 2011

10. The Worst Cook In Your Family 1 2 3 4

    By Pickles, May 10, 2004
    • 91 replies
    • 19.5k views
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    • annecros
    • September 17, 2007

11. eG Foodblog: NeroW - You asked for it. 1 2 3 4

    By NeroW, August 14, 2003
    • 97 replies
    • 19.5k views
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    • NeroW
    • August 26, 2003

12. What we eat when nobody's looking . . . 1 2 3 4 5

    By Fat Guy, May 11, 2003
    • 114 replies
    • 19.4k views
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    • petite tête de chou
    • September 24, 2004

13. Childhood Food Memories 1 2 3 4 5

    By Blue Heron, June 8, 2002
    • 111 replies
    • 19.4k views
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    • nickrey
    • October 29, 2010

14. TDG: Introducing The Chocolate Curmudgeon 1 2 3 4 7

    By Fat Guy, February 20, 2003
    • 158 replies
    • 19.4k views
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    • theabroma
    • August 29, 2003

15. Growing Food.... 1 2 3 4

    By CKatCook, March 2, 2008
    • 99 replies
    • 19.4k views
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    • hummingbirdkiss
    • February 14, 2009

16. Regional foods in the USA 1 2 3 4 5

    By Goatjunky, March 24, 2014
    • 117 replies
    • 19.3k views
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    • chromedome
    • January 13, 2017

17. eG Foodblog: Foodman - A man with no plan...sort of 1 2 3 4

    By FoodMan, July 26, 2004
    • 82 replies
    • 19.2k views
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    • Behemoth
    • August 6, 2004

18. Hoarding Ingredients - suffering from Allgoneophobia? 1 2 3 4 5

    By Kerry Beal, August 24, 2014
    • 114 replies
    • 19.2k views
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    • liuzhou
    • April 28, 2023

19. Bottled Water: Is it worth it? 1 2 3 4 6

    By vhilts, July 20, 2005
    • 129 replies
    • 19.2k views
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    • dcarch
    • February 25, 2014

20. In Praise of Doing the Dishes 1 2 3

    By Busboy, September 14, 2005
    • 58 replies
    • 19.2k views
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    • Busboy
    • November 27, 2012

21. Chocdoc Flying High in Amsterdam 1 2 3 4 6

    By Kerry Beal, February 16, 2020
    • 127 replies
    • 19.1k views
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    • demiglace
    • March 3, 2020

22. Foods or Dishes About Which You Are a Purist 1 2 3 4 5

    By Chris Amirault, February 10, 2008
    • 107 replies
    • 19.1k views
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    • Underfoot
    • February 17, 2008

23. What were they thinking when they named it... 1 2 3

    By MarketStEl, June 17, 2007
    • 61 replies
    • 19k views
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    • haresfur
    • October 13, 2020

24. Help with a lack of inspiration in the kitchen 1 2 3 4 5

    By maggiethecat, August 13, 2007
    • 113 replies
    • 19k views
    • 
    • plum tart
    • October 29, 2010

25. What are vegetarians missing? 1 2 3 4 5

    By indiagirl, February 3, 2002
    • 119 replies
    • 18.9k views
    • 
    • jeremysco
    • May 3, 2002